Detalhe da pesquisa
1.
Reducing the carbon footprint of diets across socio-demographic groups in Finland: a mathematical optimisation study.
Public Health Nutr
; 27(1): e98, 2024 Mar 04.
Artigo
em Inglês
| MEDLINE | ID: mdl-38436089
2.
Partial replacement of red and processed meat with legumes: a modelling study of the impact on nutrient intakes and nutrient adequacy on the population level.
Public Health Nutr
; : 1-12, 2022 Nov 07.
Artigo
em Inglês
| MEDLINE | ID: mdl-36336466
3.
Population group differences in subjective importance of meat in diet and red and processed meat consumption.
Appetite
; 169: 105836, 2022 02 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-34871587
4.
Risks of Light and Moderate Alcohol Use in Fatty Liver Disease: Follow-Up of Population Cohorts.
Hepatology
; 71(3): 835-848, 2020 03.
Artigo
em Inglês
| MEDLINE | ID: mdl-31323122
5.
Combined Effects of Alcohol and Metabolic Disorders in Patients With Chronic Liver Disease.
Clin Gastroenterol Hepatol
; 18(4): 995-997.e2, 2020 04.
Artigo
em Inglês
| MEDLINE | ID: mdl-31255807
6.
Dietary phytoestrogen intakes of adult women are not strongly related to fecundability in 2 preconception cohort studies.
J Nutr
; 150(5): 1240-1251, 2020 05 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-31943053
7.
Genetic and lifestyle risk factors for advanced liver disease among men and women.
J Gastroenterol Hepatol
; 35(2): 291-298, 2020 Feb.
Artigo
em Inglês
| MEDLINE | ID: mdl-31260143
8.
Insulin-like growth factor I, binding proteins -1 and -3, risk of type 2 diabetes and macronutrient intakes in men.
Br J Nutr
; 121(8): 938-944, 2019 04.
Artigo
em Inglês
| MEDLINE | ID: mdl-30898176
9.
Dietary carbohydrate quantity and quality in relation to obesity: A pooled analysis of three Finnish population-based studies.
Scand J Public Health
; 44(4): 385-93, 2016 Jun.
Artigo
em Inglês
| MEDLINE | ID: mdl-26787554
10.
Dietary intake and food sources of choline in European populations.
Br J Nutr
; 114(12): 2046-55, 2015 Dec 28.
Artigo
em Inglês
| MEDLINE | ID: mdl-26423357
11.
Assessing the Cost of Nutritionally Adequate and Low-Climate Impact Diets in Finland.
Curr Dev Nutr
; 8(5): 102151, 2024 May.
Artigo
em Inglês
| MEDLINE | ID: mdl-38746789
12.
Early growth and postprandial appetite regulatory hormone responses.
Br J Nutr
; 110(9): 1591-600, 2013 Nov 14.
Artigo
em Inglês
| MEDLINE | ID: mdl-23597289
13.
Glycaemic index, carbohydrate substitution for fat and risk of CHD in men.
Br J Nutr
; 110(9): 1704-11, 2013 Nov 14.
Artigo
em Inglês
| MEDLINE | ID: mdl-23534456
14.
The impacts of partial replacement of red and processed meat with legumes or cereals on protein and amino acid intakes: a modelling study in the Finnish adult population.
Ann Med
; 55(2): 2281661, 2023.
Artigo
em Inglês
| MEDLINE | ID: mdl-37976343
15.
Relative validity of a FFQ in measuring carbohydrate fractions, dietary glycaemic index and load: exploring the effects of subject characteristics.
Br J Nutr
; 107(9): 1367-75, 2012 May.
Artigo
em Inglês
| MEDLINE | ID: mdl-21899807
16.
Coffee does not modify postprandial glycaemic and insulinaemic responses induced by carbohydrates.
Eur J Nutr
; 51(7): 801-6, 2012 Oct.
Artigo
em Inglês
| MEDLINE | ID: mdl-22038462
17.
Disparities in Nutritional Adequacy of Diets between Different Socioeconomic Groups of Finnish Adults.
Nutrients
; 14(7)2022 Mar 23.
Artigo
em Inglês
| MEDLINE | ID: mdl-35405960
18.
Combined effects of host genetics and diet on human gut microbiota and incident disease in a single population cohort.
Nat Genet
; 54(2): 134-142, 2022 02.
Artigo
em Inglês
| MEDLINE | ID: mdl-35115689
19.
Low-, medium- and high-glycaemic index carbohydrates and risk of type 2 diabetes in men.
Br J Nutr
; 105(8): 1258-64, 2011 Apr.
Artigo
em Inglês
| MEDLINE | ID: mdl-21114892
20.
Protein and fat modify the glycaemic and insulinaemic responses to a mashed potato-based meal.
Br J Nutr
; 106(2): 248-53, 2011 Jul.
Artigo
em Inglês
| MEDLINE | ID: mdl-21338539