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1.
Angew Chem Int Ed Engl ; 54(33): 9687-90, 2015 Aug 10.
Artigo em Inglês | MEDLINE | ID: mdl-26119804

RESUMO

NMR spectroscopy has revealed pH-dependent structural changes in the highly conserved catalytic domain 5 of a bacterial group II intron. Two adenines with pK(a) values close to neutral pH were identified in the catalytic triad and the bulge. Protonation of the adenine opposite to the catalytic triad is stabilized within a G(syn)-AH(+) (anti) base pair. The pH-dependent anti-to-syn flipping of this G in the catalytic triad modulates the known interaction with the linker region between domains 2 and 3 (J23) and simultaneously the binding of the catalytic Mg(2+) ion to its backbone. Hence, this here identified shifted pK(a) value controls the conformational change between the two steps of splicing.


Assuntos
Azotobacter vinelandii/química , Azotobacter vinelandii/enzimologia , Íntrons , Prótons , RNA Catalítico/química , Adenina/química , Sequência de Bases , Domínio Catalítico , Concentração de Íons de Hidrogênio , Modelos Moleculares , Ressonância Magnética Nuclear Biomolecular , Conformação de Ácido Nucleico , Splicing de RNA
2.
Chemphyschem ; 14(11): 2419-25, 2013 Aug 05.
Artigo em Inglês | MEDLINE | ID: mdl-23740601

RESUMO

Ozone adsorption and decomposition on metal oxides is of wide interest in technology and in atmospheric chemistry. Here, ozone-adsorption-induced band bending is observed on Ti- and Fe-oxide model surfaces under dry and humid conditions. Photoelectron spectroscopic studies indicate the effect of charge transfer to O3, which limits the surface coverage of the precursor to decomposition reactions. This is also consistent with the negative pressure dependence observed in previous studies. These results contribute to our fundamental understanding of ozone adsorption and decomposition mechanisms on metal oxides of environmental and technological relevance.

3.
J Agric Food Chem ; 64(22): 4566-73, 2016 Jun 08.
Artigo em Inglês | MEDLINE | ID: mdl-27219519

RESUMO

Cypriol oil, the essential oil from Cyperus scariosus R.Br., has been investigated to reveal minor nitrogen-containing molecules and minor components responsible for the odor. A total of 21 nitrogenous components are reported, of which epi-guaipyridine (32 mg/kg), guaia-9,11-dienpyridine (9 mg/kg), and cananodine (10 mg/kg) were the most abundant. A new ketone, cyperen-8-one, with a significant woody, ambery odor could also be isolated and identified along with a novel lactone, cyperolactone, and an alcohol. Rotundone was found to have the highest odor-activity value of the measured compounds and, together with the other ketones, contributes to the woody-amber character of cypriol oil.


Assuntos
Cyperus/química , Aromatizantes/química , Óleos Voláteis/química , Óleos de Plantas/química , Cromatografia Gasosa-Espectrometria de Massas , Estrutura Molecular
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