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A Cross-Reactive Human Single-Chain Antibody for Detection of Major Fish Allergens, Parvalbumins, and Identification of a Major IgE-Binding Epitope.
Bublin, Merima; Kostadinova, Maria; Fuchs, Julian E; Ackerbauer, Daniela; Moraes, Adolfo H; Almeida, Fabio C L; Lengger, Nina; Hafner, Christine; Ebner, Christof; Radauer, Christian; Liedl, Klaus R; Valente, Ana Paula; Breiteneder, Heimo.
Afiliação
  • Bublin M; Department of Pathophysiology and Allergy Research, Medical University of Vienna, Vienna, Austria.
  • Kostadinova M; Department of Pathophysiology and Allergy Research, Medical University of Vienna, Vienna, Austria.
  • Fuchs JE; Institute of General, Inorganic and Theoretical Chemistry, University of Innsbruck, Innsbruck, Austria.
  • Ackerbauer D; Department of Pathophysiology and Allergy Research, Medical University of Vienna, Vienna, Austria.
  • Moraes AH; Centro Nacional de Ressonância Magnética, Instituto de Bioquímica Médica, Universidade Federal do Rio de Janeiro, Rio de Janeiro, Brazil.
  • Almeida FC; Centro Nacional de Ressonância Magnética, Instituto de Bioquímica Médica, Universidade Federal do Rio de Janeiro, Rio de Janeiro, Brazil.
  • Lengger N; Department of Pathophysiology and Allergy Research, Medical University of Vienna, Vienna, Austria.
  • Hafner C; Karl Landsteiner Institute for Dermatological Research, St. Pölten, Austria, Department of Dermatology, Karl Landsteiner University for Medical Sciences, St.Pölten, Austria.
  • Ebner C; Allergy Clinic Reumannplatz, Vienna, Austria.
  • Radauer C; Department of Pathophysiology and Allergy Research, Medical University of Vienna, Vienna, Austria.
  • Liedl KR; Institute of General, Inorganic and Theoretical Chemistry, University of Innsbruck, Innsbruck, Austria.
  • Valente AP; Centro Nacional de Ressonância Magnética, Instituto de Bioquímica Médica, Universidade Federal do Rio de Janeiro, Rio de Janeiro, Brazil.
  • Breiteneder H; Department of Pathophysiology and Allergy Research, Medical University of Vienna, Vienna, Austria.
PLoS One ; 10(11): e0142625, 2015.
Article em En | MEDLINE | ID: mdl-26579717
ABSTRACT
Fish allergy is associated with moderate to severe IgE-mediated reactions to the calcium binding parvalbumins present in fish muscle. Allergy to multiple fish species is caused by parvalbumin-specific cross-reactive IgE recognizing conserved epitopes. In this study, we aimed to produce cross-reactive single chain variable fragment (scFv) antibodies for the detection of parvalbumins in fish extracts and the identification of IgE epitopes. Parvalbumin-specific phage clones were isolated from the human ETH-2 phage display library by three rounds of biopanning either against cod parvalbumin or by sequential biopanning against cod (Gad m 1), carp (Cyp c 1) and rainbow trout (Onc m 1) parvalbumins. While biopanning against Gad m 1 resulted in the selection of clones specific exclusively for Gad m 1, the second approach resulted in the selection of clones cross-reacting with all three parvalbumins. Two clones, scFv-gco9 recognizing all three parvalbumins, and scFv-goo8 recognizing only Gad m 1 were expressed in the E. coli non-suppressor strain HB2151 and purified from the periplasm. scFv-gco9 showed highly selective binding to parvalbumins in processed fish products such as breaded cod sticks, fried carp and smoked trout in Western blots. In addition, the scFv-gco9-AP produced as alkaline phosphatase fusion protein, allowed a single-step detection of the parvalbumins. In competitive ELISA, scFv-gco9 was able to inhibit binding of IgE from fish allergic patients' sera to all three ß-parvalbumins by up to 80%, whereas inhibition by scFv-goo8 was up to 20%. 1H/15N HSQC NMR analysis of the rGad m 1scFv-gco9 complex showed participation of amino acid residues conserved among these three parvalbumins explaining their cross-reactivity on a molecular level. In this study, we have demonstrated an approach for the selection of cross-reactive parvalbumin-specific antibodies that can be used for allergen detection and for mapping of conserved epitopes.
Assuntos

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Parvalbuminas / Imunoglobulina E / Alérgenos / Hipersensibilidade Alimentar Tipo de estudo: Diagnostic_studies / Prognostic_studies Limite: Animals / Humans Idioma: En Ano de publicação: 2015 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Parvalbuminas / Imunoglobulina E / Alérgenos / Hipersensibilidade Alimentar Tipo de estudo: Diagnostic_studies / Prognostic_studies Limite: Animals / Humans Idioma: En Ano de publicação: 2015 Tipo de documento: Article