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Variability of arginine content and yield components in Valencia peanut germplasm.
Aninbon, Chorkaew; Jogloy, Sanun; Vorasoot, Nimitr; Nuchadomrong, Suporn; Holbrook, C Corley; Kvien, Craig; Puppala, Naveen; Patanothai, Aran.
Afiliação
  • Aninbon C; Department of Plant Science and Agricultural Resources, Faculty of Agriculture, Khon Kaen University, Khon Kaen 40002, Thailand.
  • Jogloy S; Department of Plant Science and Agricultural Resources, Faculty of Agriculture, Khon Kaen University, Khon Kaen 40002, Thailand.
  • Vorasoot N; Department of Plant Science and Agricultural Resources, Faculty of Agriculture, Khon Kaen University, Khon Kaen 40002, Thailand.
  • Nuchadomrong S; Department of Biochemistry, Faculty of Science, Khon Kaen University, Khon Kaen 40002, Thailand.
  • Holbrook CC; Research Geneticist: USDA-ARS, Tifton, GA, USA.
  • Kvien C; Crop & Soil Sciences, The University of Georgia, Tifton, GA 31793, USA.
  • Puppala N; Agricultural Science Center at Clovis, New Mexico State University, Clovis, New Mexico, 88101, USA.
  • Patanothai A; Department of Plant Science and Agricultural Resources, Faculty of Agriculture, Khon Kaen University, Khon Kaen 40002, Thailand.
Breed Sci ; 67(3): 207-212, 2017 Jun.
Article em En | MEDLINE | ID: mdl-28744173
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Texto completo: 1 Base de dados: MEDLINE Tipo de estudo: Clinical_trials Idioma: En Ano de publicação: 2017 Tipo de documento: Article
Texto completo
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XML
PubMed Links
Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Tipo de estudo: Clinical_trials Idioma: En Ano de publicação: 2017 Tipo de documento: Article