Your browser doesn't support javascript.
loading
Isolation and Characterization of 2,4-D Butyl Ester Degrading Acinetobacter sp. ZX02 from a Chinese Ginger Cultivated Soil.
Xiao, Lin; Jia, Hai-Fei; Jeong, In-Hong; Ahn, Young-Joon; Zhu, Yong-Zhe.
Afiliação
  • Xiao L; College of Chemistry and Pharmaceutical Sciences, Qingdao Agricultural University , Changcheng Road, Chengyang District, Qingdao, Shandong 266-109, China.
  • Jia HF; College of Chemistry and Pharmaceutical Sciences, Qingdao Agricultural University , Changcheng Road, Chengyang District, Qingdao, Shandong 266-109, China.
  • Jeong IH; Division of Crop Protection, National Institute of Agricultural Science, Rural Development Administration , Jeonju 55365, Jeollabuk-do Republic of Korea.
  • Ahn YJ; Department of Agricultural Biotechnology, Seoul National University , Seoul 08826, Republic of Korea.
  • Zhu YZ; College of Chemistry and Pharmaceutical Sciences, Qingdao Agricultural University , Changcheng Road, Chengyang District, Qingdao, Shandong 266-109, China.
J Agric Food Chem ; 65(34): 7345-7351, 2017 Aug 30.
Article em En | MEDLINE | ID: mdl-28771369
Assuntos
Palavras-chave
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Praguicidas / Microbiologia do Solo / Acinetobacter Tipo de estudo: Prognostic_studies Idioma: En Ano de publicação: 2017 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Praguicidas / Microbiologia do Solo / Acinetobacter Tipo de estudo: Prognostic_studies Idioma: En Ano de publicação: 2017 Tipo de documento: Article