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Nitrogen topdressing timing modifies free amino acids profiles and storage protein gene expression in wheat grain.
Zhong, Yingxin; Xu, Dachao; Hebelstrup, Kim Henrik; Yang, Donglei; Cai, Jian; Wang, Xiao; Zhou, Qin; Cao, Weixing; Dai, Tingbo; Jiang, Dong.
Afiliação
  • Zhong Y; National Technique Innovation Center for Regional Wheat Production / Key Laboratory of Crop Physiology and Ecology in Southern China, Ministry of Agriculture / National Engineering and technology Center for Information Agriculture, Nanjing Agricultural University, Nanjing, People's Republic of China
  • Xu D; National Laboratory of Plant Genetics and Germplasm Enhancement, Nanjing Agricultural University, Nanjing, People's Republic of China.
  • Hebelstrup KH; Department of Molecular Biology and Genetics, Section of Crop Genetics and Biotechnology, Aarhus University, Flakkebjerg, Forsøgsvej 1, 4200, Slagelse, Denmark.
  • Yang D; National Laboratory of Plant Genetics and Germplasm Enhancement, Nanjing Agricultural University, Nanjing, People's Republic of China.
  • Cai J; National Technique Innovation Center for Regional Wheat Production / Key Laboratory of Crop Physiology and Ecology in Southern China, Ministry of Agriculture / National Engineering and technology Center for Information Agriculture, Nanjing Agricultural University, Nanjing, People's Republic of China
  • Wang X; National Technique Innovation Center for Regional Wheat Production / Key Laboratory of Crop Physiology and Ecology in Southern China, Ministry of Agriculture / National Engineering and technology Center for Information Agriculture, Nanjing Agricultural University, Nanjing, People's Republic of China
  • Zhou Q; National Technique Innovation Center for Regional Wheat Production / Key Laboratory of Crop Physiology and Ecology in Southern China, Ministry of Agriculture / National Engineering and technology Center for Information Agriculture, Nanjing Agricultural University, Nanjing, People's Republic of China
  • Cao W; National Technique Innovation Center for Regional Wheat Production / Key Laboratory of Crop Physiology and Ecology in Southern China, Ministry of Agriculture / National Engineering and technology Center for Information Agriculture, Nanjing Agricultural University, Nanjing, People's Republic of China
  • Dai T; National Technique Innovation Center for Regional Wheat Production / Key Laboratory of Crop Physiology and Ecology in Southern China, Ministry of Agriculture / National Engineering and technology Center for Information Agriculture, Nanjing Agricultural University, Nanjing, People's Republic of China
  • Jiang D; National Technique Innovation Center for Regional Wheat Production / Key Laboratory of Crop Physiology and Ecology in Southern China, Ministry of Agriculture / National Engineering and technology Center for Information Agriculture, Nanjing Agricultural University, Nanjing, People's Republic of China
BMC Plant Biol ; 18(1): 353, 2018 Dec 13.
Article em En | MEDLINE | ID: mdl-30545290
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Proteínas de Plantas / Triticum / Grão Comestível / Aminoácidos / Nitrogênio Idioma: En Ano de publicação: 2018 Tipo de documento: Article
Texto completo
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XML
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Proteínas de Plantas / Triticum / Grão Comestível / Aminoácidos / Nitrogênio Idioma: En Ano de publicação: 2018 Tipo de documento: Article