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Characterization of binding interactions of anthraquinones and bovine ß-lactoglobulin.
Xu, Haoxie; Lu, Yuqin; Zhang, Tingting; Liu, Ke; Liu, Lizhong; He, Zhendan; Xu, Bingqi; Wu, Xuli.
Afiliação
  • Xu H; School of Medicine, Shenzhen University, Shenzhen, Guangdong Province 518060 PR China.
  • Lu Y; School of Medicine, Shenzhen University, Shenzhen, Guangdong Province 518060 PR China.
  • Zhang T; School of Medicine, Shenzhen University, Shenzhen, Guangdong Province 518060 PR China.
  • Liu K; State Key Laboratory of Cellular Stress Biology, School of Life Sciences, Xiamen University, Xiamen, Fujian Province 361005, PR China.
  • Liu L; School of Medicine, Shenzhen University, Shenzhen, Guangdong Province 518060 PR China.
  • He Z; School of Medicine, Shenzhen University, Shenzhen, Guangdong Province 518060 PR China.
  • Xu B; School of Medicine, Shenzhen University, Shenzhen, Guangdong Province 518060 PR China.
  • Wu X; School of Medicine, Shenzhen University, Shenzhen, Guangdong Province 518060 PR China. Electronic address: wxl@szu.edu.cn.
Food Chem ; 281: 28-35, 2019 May 30.
Article em En | MEDLINE | ID: mdl-30658758

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Antraquinonas / Polifenóis / Lactoglobulinas Limite: Animals Idioma: En Ano de publicação: 2019 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Antraquinonas / Polifenóis / Lactoglobulinas Limite: Animals Idioma: En Ano de publicação: 2019 Tipo de documento: Article