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Physiological and Metabolomic Responses of Kale to Combined Chilling and UV-A Treatment.
Lee, Jin-Hui; Kwon, Min Cheol; Jung, Eun Sung; Lee, Choong Hwan; Oh, Myung-Min.
Afiliação
  • Lee JH; Division of Animal, Horticultural and Food Science, Chungbuk National University, Cheongju 28644, Korea. jhjh@cbnu.ac.kr.
  • Kwon MC; Brain Korea 21 Center for Bio-Resource Development, Chungbuk National University, Cheongju 28644, Korea. jhjh@cbnu.ac.kr.
  • Jung ES; Department of Bioscience and Biotechnology, Konkuk University, Seoul 05029, Korea. alscjf1102@naver.com.
  • Lee CH; Department of Systems Biotechnology, Konkuk University, Seoul 05029, Korea. jes708@naver.com.
  • Oh MM; Department of Bioscience and Biotechnology, Konkuk University, Seoul 05029, Korea. chlee123@konkuk.ac.kr.
Int J Mol Sci ; 20(19)2019 Oct 08.
Article em En | MEDLINE | ID: mdl-31597250
ABSTRACT
Short-term abiotic stress treatment before harvest can enhance the quality of horticultural crops cultivated in controlled environments. Here, we investigated the effects of combined chilling and UV-A treatment on the accumulation of phenolic compounds in kale (Brassica oleracea var. acephala). Five-week-old plants were subjected to combined treatments (10 °C plus UV-A LED radiation at 30.3 W/m2) for 3-days, as well as single treatments (4 °C, 10 °C, or UV-A LED radiation). The growth parameters and photosynthetic rates of plants under the combined treatment were similar to those of the control, whereas UV-A treatment alone significantly increased these parameters. Maximum quantum yield (Fv/Fm) decreased and H2O2 increased in response to UV-A and combined treatments, implying that these treatments induced stress in kale. The total phenolic contents after 2- and 3-days of combined treatment and 1-day of recovery were 40%, 60%, and 50% higher than those of the control, respectively, and the phenylalanine ammonia-lyase activity also increased. Principal component analysis suggested that stress type and period determine the changes in secondary metabolites. Three days of combined stress treatment followed by 2-days of recovery increased the contents of quercetin derivatives. Therefore, combined chilling and UV-A treatment could improve the phenolic contents of leafy vegetables such as kale, without growth inhibition.
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Raios Ultravioleta / Brassica / Adaptação Biológica / Temperatura Baixa / Metaboloma / Metabolômica Idioma: En Ano de publicação: 2019 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Raios Ultravioleta / Brassica / Adaptação Biológica / Temperatura Baixa / Metaboloma / Metabolômica Idioma: En Ano de publicação: 2019 Tipo de documento: Article