Fish oil and COVID-19 thromboses.

Merritt, Russell J; Bhardwaj, Vrinda; Jami, Mohammad M

Merritt, Russell J; Bhardwaj, Vrinda; Jami, Mohammad M.

Afiliação

Merritt RJ; Division of Gastroenterology, Hepatology and Nutrition, Department of Pediatrics, Children's Hospital Los Angeles, Los Angeles, Calif; Department of Pediatrics, University of Southern California, Keck School of Medicine, Los Angeles, Calif.
Bhardwaj V; Division of Gastroenterology, Hepatology and Nutrition, Department of Pediatrics, Children's Hospital Los Angeles, Los Angeles, Calif; Department of Pediatrics, University of Southern California, Keck School of Medicine, Los Angeles, Calif.
Jami MM; Department of Pediatric Gastroenterology, Stanford Children's Health, Palo Alto, Calif.

J Vasc Surg Venous Lymphat Disord ; 8(6): 1120, 2020 11.

Article em En | MEDLINE | ID: mdl-32682081

Assuntos

Infecções por Coronavirus; Pandemias; Pneumonia Viral; Trombose; Trombose Venosa; Betacoronavirus; COVID-19; Óleos de Peixe; Humanos; Dados Preliminares; SARS-CoV-2

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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Pneumonia Viral / Trombose / Infecções por Coronavirus / Trombose Venosa / Pandemias Limite: Humans Idioma: En Ano de publicação: 2020 Tipo de documento: Article

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