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Metabolic Evaluation of the Dietary Guidelines' Ounce Equivalents of Protein Food Sources in Young Adults: A Randomized Controlled Trial.
Park, Sanghee; Church, David D; Schutzler, Scott E; Azhar, Gohar; Kim, Il-Young; Ferrando, Arny A; Wolfe, Robert R.
Afiliação
  • Park S; Department of Geriatrics, Donald W. Reynolds Institute on Aging, University of Arkansas for Medical Sciences, Little Rock, AR, USA.
  • Church DD; Department of Molecular Medicine, Lee Gil Ya Cancer and Diabetes Institute, College of Medicine, Gachon University, Incheon, South Korea.
  • Schutzler SE; Department of Geriatrics, Donald W. Reynolds Institute on Aging, University of Arkansas for Medical Sciences, Little Rock, AR, USA.
  • Azhar G; Department of Geriatrics, Donald W. Reynolds Institute on Aging, University of Arkansas for Medical Sciences, Little Rock, AR, USA.
  • Kim IY; Department of Geriatrics, Donald W. Reynolds Institute on Aging, University of Arkansas for Medical Sciences, Little Rock, AR, USA.
  • Ferrando AA; Department of Molecular Medicine, Lee Gil Ya Cancer and Diabetes Institute, College of Medicine, Gachon University, Incheon, South Korea.
  • Wolfe RR; Department of Geriatrics, Donald W. Reynolds Institute on Aging, University of Arkansas for Medical Sciences, Little Rock, AR, USA.
J Nutr ; 151(5): 1190-1196, 2021 05 11.
Article em En | MEDLINE | ID: mdl-33693735

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Proteínas Alimentares / Dieta / Análise de Alimentos Tipo de estudo: Clinical_trials / Guideline Limite: Adult / Animals / Humans Idioma: En Ano de publicação: 2021 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Proteínas Alimentares / Dieta / Análise de Alimentos Tipo de estudo: Clinical_trials / Guideline Limite: Adult / Animals / Humans Idioma: En Ano de publicação: 2021 Tipo de documento: Article