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Comprehensive utilization of palm kernel cake for producing mannose and manno-oligosaccharide mixture and yeast culture.
Dong, Weiwei; Dong, Shengqi; Li, Yongxu; Lei, Yutian; Peng, Nan; Liang, Yunxiang; Zhao, Shumiao; Ge, Xiangyang.
Afiliação
  • Dong W; State Key Laboratory of Agricultural Microbiology and College of Life Science and Technology, Huazhong Agricultural University, Wuhan, 430070, China.
  • Dong S; State Key Laboratory of Agricultural Microbiology and College of Life Science and Technology, Huazhong Agricultural University, Wuhan, 430070, China.
  • Li Y; State Key Laboratory of Agricultural Microbiology and College of Life Science and Technology, Huazhong Agricultural University, Wuhan, 430070, China.
  • Lei Y; State Key Laboratory of Agricultural Microbiology and College of Life Science and Technology, Huazhong Agricultural University, Wuhan, 430070, China.
  • Peng N; State Key Laboratory of Agricultural Microbiology and College of Life Science and Technology, Huazhong Agricultural University, Wuhan, 430070, China.
  • Liang Y; State Key Laboratory of Agricultural Microbiology and College of Life Science and Technology, Huazhong Agricultural University, Wuhan, 430070, China.
  • Zhao S; State Key Laboratory of Agricultural Microbiology and College of Life Science and Technology, Huazhong Agricultural University, Wuhan, 430070, China. shumiaozhao@mail.hzau.edu.cn.
  • Ge X; State Key Laboratory of Agricultural Microbiology and College of Life Science and Technology, Huazhong Agricultural University, Wuhan, 430070, China. gxy@mail.hzau.edu.cn.
Appl Microbiol Biotechnol ; 106(3): 1045-1056, 2022 Feb.
Article em En | MEDLINE | ID: mdl-35064358

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Saccharomyces cerevisiae / Manose Idioma: En Ano de publicação: 2022 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Saccharomyces cerevisiae / Manose Idioma: En Ano de publicação: 2022 Tipo de documento: Article