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Dietary inflammatory index, inflammation biomarkers and preeclampsia risk: a hospital-based case-control study.
Liu, Yan-Hua; Zheng, Lu; Cheng, Chen; Li, Shu-Na; Shivappa, Nitin; Hebert, James R; Fu, Wen-Jun; Zhao, Xian-Lan; Cao, Yuan; Dou, Wei-Feng; Chen, Hua-Nan; Duan, Dan-Dan; Lyu, Quan-Jun; Zeng, Fang-Fang.
Afiliação
  • Liu YH; Department of Nutrition, the First Affiliated Hospital of Zhengzhou University, Zhengzhou450052, Henan, People's Republic of China.
  • Zheng L; Department of Public Health and Preventive Medicine, School of Medicine, Jinan University, No.601 Huangpu Road West, Guangzhou510632, Guangdong, People's Republic of China.
  • Cheng C; Department of Public Health and Preventive Medicine, School of Medicine, Jinan University, No.601 Huangpu Road West, Guangzhou510632, Guangdong, People's Republic of China.
  • Li SN; Department of Public Health and Preventive Medicine, School of Medicine, Jinan University, No.601 Huangpu Road West, Guangzhou510632, Guangdong, People's Republic of China.
  • Shivappa N; Cancer Prevention and Control Program, University of South Carolina, Columbia, USA; Department of Epidemiology and Biostatistics, Arnold School of Public Health, University of South Carolina, Columbia, USA; Connecting Health Innovations LLC, Columbia, USA.
  • Hebert JR; Cancer Prevention and Control Program, University of South Carolina, Columbia, USA; Department of Epidemiology and Biostatistics, Arnold School of Public Health, University of South Carolina, Columbia, USA; Connecting Health Innovations LLC, Columbia, USA.
  • Fu WJ; Department of Obstetrics, the First Affiliated Hospital of Zhengzhou University, Zhengzhou450052, Henan, People's Republic of China.
  • Zhao XL; Department of Obstetrics, the First Affiliated Hospital of Zhengzhou University, Zhengzhou450052, Henan, People's Republic of China.
  • Cao Y; The Third Affiliated Hospital of Zhengzhou University, Zhengzhou450052, Henan, People's Republic of China.
  • Dou WF; Department of Nutrition and Food Hygiene, College of Public Health, Zhengzhou University, Zhengzhou450000, Henan, People's Republic of China.
  • Chen HN; Department of Nutrition and Food Hygiene, College of Public Health, Zhengzhou University, Zhengzhou450000, Henan, People's Republic of China.
  • Duan DD; Department of Clinical Nutrition, Luoyang New Area People's Hospital, Luoyang471023, Henan, People's Republic of China.
  • Lyu QJ; Department of Nutrition, the First Affiliated Hospital of Zhengzhou University, Zhengzhou450052, Henan, People's Republic of China.
  • Zeng FF; Department of Nutrition and Food Hygiene, College of Public Health, Zhengzhou University, Zhengzhou450000, Henan, People's Republic of China.
Br J Nutr ; : 1-9, 2022 May 18.
Article em En | MEDLINE | ID: mdl-35581673

Texto completo: 1 Base de dados: MEDLINE Tipo de estudo: Etiology_studies / Observational_studies / Risk_factors_studies Idioma: En Ano de publicação: 2022 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Tipo de estudo: Etiology_studies / Observational_studies / Risk_factors_studies Idioma: En Ano de publicação: 2022 Tipo de documento: Article