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Nanostructured lipid carriers (NLCs) stabilized by natural or synthetic emulsifiers for lutein delivery: Improved physicochemical stability, antioxidant activity, and bioaccessibility.
Shu, Xin; Zhang, Liang; Liao, Wenyan; Liu, Jinfang; Mao, Like; Yuan, Fang; Gao, Yanxiang.
Afiliação
  • Shu X; Key Laboratory of Healthy Beverages, China National Light Industry Council, College of Food Science & Nutritional Engineering, China Agricultural University, Beijing 100083, China.
  • Zhang L; Key Laboratory of Healthy Beverages, China National Light Industry Council, College of Food Science & Nutritional Engineering, China Agricultural University, Beijing 100083, China.
  • Liao W; Key Laboratory of Healthy Beverages, China National Light Industry Council, College of Food Science & Nutritional Engineering, China Agricultural University, Beijing 100083, China.
  • Liu J; Key Laboratory of Healthy Beverages, China National Light Industry Council, College of Food Science & Nutritional Engineering, China Agricultural University, Beijing 100083, China.
  • Mao L; Key Laboratory of Healthy Beverages, China National Light Industry Council, College of Food Science & Nutritional Engineering, China Agricultural University, Beijing 100083, China.
  • Yuan F; Key Laboratory of Healthy Beverages, China National Light Industry Council, College of Food Science & Nutritional Engineering, China Agricultural University, Beijing 100083, China.
  • Gao Y; Key Laboratory of Healthy Beverages, China National Light Industry Council, College of Food Science & Nutritional Engineering, China Agricultural University, Beijing 100083, China. Electronic address: gyxcau@126.com.
Food Chem ; 403: 134465, 2023 Mar 01.
Article em En | MEDLINE | ID: mdl-36358082

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Saponinas / Nanoestruturas Idioma: En Ano de publicação: 2023 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Saponinas / Nanoestruturas Idioma: En Ano de publicação: 2023 Tipo de documento: Article