Your browser doesn't support javascript.
loading
Muscadine grape (vitis rotundifolia) and wine polyphenols alleviated arthritis and restored the gut microbial composition in mice.
Christman, Lindsey M; Wang, Gary P; Washington, Taylor L; Gu, Liwei.
Afiliação
  • Christman LM; Food Science and Human Nutrition Department, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, Florida, USA.
  • Wang GP; Infectious Diseases and Global Medicine, Department of Medicine, College of Medicine, University of Florida, Gainesville, Florida, USA.
  • Washington TL; Food Science and Human Nutrition Department, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, Florida, USA.
  • Gu L; Food Science and Human Nutrition Department, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, Florida, USA. Electronic address: Lgu@ufl.edu.
J Nutr Biochem ; 116: 109311, 2023 06.
Article em En | MEDLINE | ID: mdl-36878329
Assuntos
Palavras-chave
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Artrite Experimental / Vinho / Vitis / Microbioma Gastrointestinal Limite: Animals / Humans / Male Idioma: En Ano de publicação: 2023 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Artrite Experimental / Vinho / Vitis / Microbioma Gastrointestinal Limite: Animals / Humans / Male Idioma: En Ano de publicação: 2023 Tipo de documento: Article