Assessment of the physiological changes induced by sodium nitrite, annatto or mono sodium glutamate in male albino rats
Egyptian Journal of Hospital Medicine [The]. 2017; 67 (1): 330-335
in English
| IMEMR
| ID: emr-189184
ABSTRACT
Background:
food additives are added to most junk and fast foods, especially those for kids. Sodium nitrite is an inorganic salt with widespread applications in the food industry as a color fixative and preservative in meat and fish. Annatto extract is a natural food color obtained from the outer coatings of the seeds of the Annatto tree [Bixa orellana L.]. Monosodium glutamate [MSG], the sodium salt of amino acid glutamate, is a food additive that popularly used all over the world as "flavor enhancer"
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Index:
IMEMR (Eastern Mediterranean)
Main subject:
Rats
/
Sodium Glutamate
/
Plant Extracts
/
Carotenoids
/
Bixaceae
/
Kidney
/
Kidney Function Tests
/
Liver
/
Liver Function Tests
Limits:
Animals
Language:
English
Journal:
Egypt. J. Hosp. Med.
Year:
2017
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