Quality control method of peppermint water / 药学实践杂志
Journal of Pharmaceutical Practice
; (6): 255-257, 2015.
Article
en Zh
| WPRIM
| ID: wpr-790461
Biblioteca responsable:
WPRO
ABSTRACT
Objective To consummate a method of quality control of peppermint water .Methods Thin layer chromatog-raphy was used for the identification of peppermint oil .Gas chromatography was used for the determination of mentholum . Results The identification of peppermint oil was highly specific by TLC .The linear range of mentholum was from 5 .0-80 .0 μg/ml ,r=0 .999 9 .The average recovery of mentholum was 103 .16% and RSD was 1 .81% .Conclusion These methods were easy to operate with accurate results ,which washigh sensitivity andgoodrepeatability .This quality standard could effective-ly control the quality of peppermint water .
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1
Índice:
WPRIM
Idioma:
Zh
Revista:
Journal of Pharmaceutical Practice
Año:
2015
Tipo del documento:
Article