Roller compaction research of Banlangen effervsce tablets / 中国中药杂志
Zhongguo Zhong Yao Za Zhi
; (24): 1402-1406, 2008.
Article
de Zh
| WPRIM
| ID: wpr-264870
Bibliothèque responsable:
WPRO
ABSTRACT
<p><b>OBJECTIVE</b>To study the conditions and parameters of roller compaction of Banlangen effervsce tablet.</p><p><b>METHOD</b>The experimentation adopts L9 (3(4)) orthogonal experiment to study the conditions and parameters of roller compaction of Banlangen effervsce tablet; studied factors that included roller pressure, roller speed and moisture content of power, which influence the result of granule yield and granule friability.</p><p><b>RESULT</b>The optimal technique is: roller pressure at 1.5 MPa; roller speed at 15 Hz; moisture content of power at 1.5%.</p><p><b>CONCLUSION</b>The study of roller compaction technique of Banlangen effervsce tablets provides some technicial consults of its research and production.</p>
Texte intégral:
1
Indice:
WPRIM
Sujet Principal:
Pression
/
Comprimés
/
Facteurs temps
/
Médicaments issus de plantes chinoises
/
Eau
/
Chimie
/
Analyse de variance
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Préparation de médicament
/
Méthodes
langue:
Zh
Texte intégral:
Zhongguo Zhong Yao Za Zhi
Année:
2008
Type:
Article