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Study on the Stability of Erythromycin Lactobionate in Different Kinds of Infusion Fluid by Microbioassay / 中国药房
China Pharmacy ; (12)2001.
Article de Zh | WPRIM | ID: wpr-519603
Bibliothèque responsable: WPRO
ABSTRACT
OBJECTIVE:To study the stability of erythromycin lactobionate mixed with five kinds of infusion fluid at room temperature for 6 hours METHODS:Using microbioassay according to Chinese Pharmacopoeia(2000) RESULTS:The potency of erythromycin lactobionate in five kinds of fluid decreased to varying degrees when they were cultured at room temperature for 6 hours And the potency decreased most quickly when erythromycin lactobionate was mixed with glucose injection or glucose in NS CONCLUSION:Erythromycin lactobionate mixed with sodium chloride injection is more stable than that mixed with glucose injection or glucose in NS
Mots clés
Texte intégral: 1 Indice: WPRIM langue: Zh Texte intégral: China Pharmacy Année: 2001 Type: Article
Texte intégral: 1 Indice: WPRIM langue: Zh Texte intégral: China Pharmacy Année: 2001 Type: Article