Study on chemical constituents from whole herbs of Sargassum fusiforme / 中草药
Chinese Traditional and Herbal Drugs
; (24): 5670-5676, 2019.
Article
Dans Zh
| WPRIM
| ID: wpr-850657
Responsable en Bibliothèque :
WPRO
ABSTRACT
Objective:
To study the chemical constituents of the whole herbs of Sargassum fusiforme.Methods:
The chemical constituents from S. fusiforme were separated and purified by silica gel, MCI, ODS, Sephadex LH-20 gel column chromatographies, and preparative HPLC. Their structures were identified by analysis of NMR, MS, ORD, etc, and comparing physicochemical properties of compounds with references.Results:
A total of 19 compounds were obtained from the 50% ethanol-H2O extract of S. fusiforme, and their structures were determined as lupenone (1), bauerenone (2), β-amyrenone (3), α-amyrenone (4), loliolide (5), isololiolide (6), (3S,5R,6S,7E)-5,6-epoxy-3-hydroxy-7-megastigmen-9-one (7), (R)-dehydrovomifoliol (8), 24-ethylcholesta-4,24 (28)-dien-3-one (9), fucosterol (10), 29-hydroperoxystigmasta-5,24 (28)-dien-3β-ol (11), 24-hydroperoxy-24-vinylcholesterol (12), saringosterol (13), (24R)-5,28-stigmastadiene-3β,24-diol-7-one (14), dihydroquercetin (15), aurantiamide acetate (16), dibutyl phthalate (17), glycerol monopalmitate (18), and methyl hexadecanoate (19).Conclusion:
The compounds isolated from S. fusiforme were mainly identified as triterpenoids, sesquiterpenoids, highly oxidized sterols, alkaloids and so on. Compounds 1-4, 7-8 and 14-19 are isolated from S. fusiforme for the first time.
Texte intégral:
1
Indice:
WPRIM
langue:
Zh
Texte intégral:
Chinese Traditional and Herbal Drugs
Année:
2019
Type:
Article