A new 9,19-cycloartane glycoside from Asplenium ruprechtii / 中国中药杂志
China Journal of Chinese Materia Medica
; (24): 1155-1159, 2021.
Article
Dans Zh
| WPRIM
| ID: wpr-879017
Responsable en Bibliothèque :
WPRO
ABSTRACT
Chemical constituents of water extracts of Asplenium ruprechtii were investigated. Five compounds were isolated by silica gel, Sephadex LH-20 gel column chromatographies and preparative HPLC, and their structures were identified by various spectral analyses as aspleniumside G(1), trans-p-coumaric acid(2), trans-p-coumaric acid 4-O-β-D-glucoside(3), cis-p-coumaric acid 4-O-β-D-glucoside(4), and(E)-ferulic acid-4-O-β-D-glucoside(5). Among them, compound 1 is a new 9,19-cycloartane glycoside.
Texte intégral:
1
Indice:
WPRIM
Sujet Principal:
Triterpènes
/
Chromatographie en phase liquide à haute performance
/
Glucosides
/
Hétérosides
langue:
Zh
Texte intégral:
China Journal of Chinese Materia Medica
Année:
2021
Type:
Article