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Influence of microwave sterilization on the cutting capacity of carbide burs
Fais, Laiza Maria Grassi; Pinelli, Lígia Antunes Pereira; Adabo, Gelson Luis; Silva, Regina Helena Barbosa Tavares da; Marcelo, Caroline Canhizares; Guaglianoni, Dalton Geraldo.
Afiliação
  • Fais, Laiza Maria Grassi; São Paulo State University. Araraquara Dental School. Department of Dental Materials and Prosthodontics. Araraquara. BR
  • Pinelli, Lígia Antunes Pereira; São Paulo State University. Araraquara Dental School. Department of Dental Materials and Prosthodontics. Araraquara. BR
  • Adabo, Gelson Luis; São Paulo State University. Araraquara Dental School. Department of Dental Materials and Prosthodontics. Araraquara. BR
  • Silva, Regina Helena Barbosa Tavares da; São Paulo State University. Araraquara Dental School. Department of Dental Materials and Prosthodontics. Araraquara. BR
  • Marcelo, Caroline Canhizares; São Paulo State University. Araraquara Dental School. Department of Dental Materials and Prosthodontics. Araraquara. BR
  • Guaglianoni, Dalton Geraldo; São Paulo State University. School of Science and Letters. Department of Mathematics and Statistics. Araraquara. BR
J. appl. oral sci ; J. appl. oral sci;17(6): 584-589, Nov.-Dec. 2009. ilus, graf, tab
Article em En | LILACS | ID: lil-534424
Biblioteca responsável: BR1.1
ABSTRACT

OBJECTIVE:

This study compared the cutting capacity of carbide burs sterilized with microwaves and traditional sterilization methods. MATERIAL AND

METHODS:

Sixty burs were divided into 5 groups according to the sterilization

methods:

dry heat (G1), autoclave (G2), microwave irradiation (G3), glutaraldehyde (G4) or control - no sterilization (G5). The burs were used to cut glass plates in a cutting machine set for twelve 2.5-min periods and, after each period, they were sterilized (except G5) following the protocol established for each group. The cutting capacity of the burs was determined by a weight-loss method. Data were analyzed statistically by Kruskal-Wallis and Dunn's test.

RESULTS:

The means of the cutting amount performed by each group after the 12 periods were G1 = 0.2167 ± 0.0627 g; G2 = 0.2077 ± 0.0231 g; G3 = 0.1980 ± 0.0326 g; G4 = 0.1203 ± 0.0459 g; G5 = 0.2642 ± 0.0359 g. There were statistically significant differences among the groups (p<0.05); only dry heat sterilization was similar to the control.

CONCLUSION:

Sterilization by dry heat was the method that least affected the cutting capacity of the carbide burs and microwave sterilization was not better than traditional sterilization methods.
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Texto completo: 1 Índice: LILACS Assunto principal: Esterilização / Instrumentos Odontológicos / Micro-Ondas Tipo de estudo: Clinical_trials Limite: Humans Idioma: En Revista: J. appl. oral sci Assunto da revista: ODONTOLOGIA Ano de publicação: 2009 Tipo de documento: Article
Texto completo: 1 Índice: LILACS Assunto principal: Esterilização / Instrumentos Odontológicos / Micro-Ondas Tipo de estudo: Clinical_trials Limite: Humans Idioma: En Revista: J. appl. oral sci Assunto da revista: ODONTOLOGIA Ano de publicação: 2009 Tipo de documento: Article