Advances in quality research of Cinnamomum cassia / 中国中药杂志
China Journal of Chinese Materia Medica
; (24): 2792-2799, 2020.
Article
em Zh
| WPRIM
| ID: wpr-828082
Biblioteca responsável:
WPRO
ABSTRACT
Cinnamomum cassis is one of the commonly used traditional Chinese medicines in China. Its genuine producing areas distribute in Guangdong and Guangxi provinces. As an important edible herb and export variety of China, the quality control and internationalization of quality standards of C. cassis is extremely significant. In the recent years, with the development of the cinnamon industry, relevant academic research and the upgrade of the international standards, it is necessary to summarize the quality-related progress of C. cassis. In the present review, the germplasm resources, specific quality marker(Q-marker) and quality standards of C. cassis were summarized on the basis of published research during the last 10 years.
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Texto completo:
1
Índice:
WPRIM
Assunto principal:
China
/
Cinnamomum zeylanicum
/
Cinnamomum
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Cinnamomum aromaticum
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Medicina Tradicional Chinesa
Tipo de estudo:
Diagnostic_studies
País/Região como assunto:
Asia
Idioma:
Zh
Revista:
China Journal of Chinese Materia Medica
Ano de publicação:
2020
Tipo de documento:
Article