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1.
Indian J Dermatol Venereol Leprol ; 84(2): 163-168, 2018.
Artículo en Inglés | MEDLINE | ID: mdl-29146890

RESUMEN

BACKGROUND: Antimicrobial activity of green tea against Staphylococcus aureus both in vitro and in vivo has been reported recently. Studies on clinical efficacy and safety of green tea as antibacterial agent against S. aureus in human cases are rare. OBJECTIVES: To evaluate the clinical effectiveness and safety of topical green tea on primary pyoderma caused by S. aureus. We also attempted to determine the minimum inhibitory concentration of green tea against S. aureus and methicillin-resistant S. aureus. METHODS: Open label, prospective, placebo-controlled study included community-acquired primary pyoderma cases caused by S. aureus. Severity grading was done on a scale of 1-5. Green tea ointment 3% and placebo ointment were used. Cure was defined on the basis of negative culture and assessment of clinical improvement. Minimum inhibitory concentration was determined by agar dilution method. Data were analyzed using Statistical Package for Social Sciences (SPSS) software version 16. RESULTS: Of the 372 patients, 250 received green tea and 122 received placebo. Multidrug-resistant S. aureus was isolated in 89.1% in green tea group and 81.1% in placebo group, respectively. Methicillin-resistant S. aureus was isolated in 24 patients. Cure was seen in 86% in green tea group and 6.6% in placebo group which was statistically very significant. The number of days for comprehensive cure in green tea group was 9.2 ± 6.4 days. All patients with methicillin-resistant S. aureus infection in the green tea group were cured. Minimum inhibitory concentration of green tea against S. aureus was 0.0265 ± 0.008 µg/ml and against methicillin-resistant S. aureus was 0.0205 ± 0.003 µg/ml. LIMITATIONS OF THE STUDY: Comparative trial was not conducted in the same patient with different lesions; children less than seven years were not considered as the school authorities did not permit for younger children to be included in the study and true randomization and blinding of investigators were not done. CONCLUSIONS: Green tea has a significant antibacterial effect against multidrug-resistant S. aureus. Minimum inhibitory concentration of green tea is established and is promising in methicillin-resistant S. aureus infections.


Asunto(s)
Farmacorresistencia Bacteriana Múltiple/efectos de los fármacos , Extractos Vegetales/administración & dosificación , Piodermia/tratamiento farmacológico , Infecciones Estafilocócicas/tratamiento farmacológico , Staphylococcus aureus/efectos de los fármacos , , Administración Tópica , Adolescente , Niño , Estudios Transversales , Farmacorresistencia Bacteriana Múltiple/fisiología , Femenino , Humanos , Masculino , Estudios Prospectivos , Piodermia/diagnóstico , Infecciones Estafilocócicas/diagnóstico , Staphylococcus aureus/aislamiento & purificación , Staphylococcus aureus/fisiología , Resultado del Tratamiento
2.
J Wound Care ; 23(8): 417-8, 422-4, 2014 Aug.
Artículo en Inglés | MEDLINE | ID: mdl-25139600

RESUMEN

OBJECTIVE: Mycobacterium ulcerans is the causative agent of Buruli ulcer disease, the third most common mycobacteriosis after tuberculosis and leprosy and an emerging public health threat in sub-Saharan Africa. The bacteria produce a diffusible cytotoxin called mycolactone, which triggers the formation of necrotic lesions in cutaneous and subcutaneous tissues. The principal aim of this study was to characterise the cell surface hydrophobicity of Mycobacterium ulcerans and determine if bacteria bind to dialkyl carbamoyl chloride (DACC)-coated dressings through hydrophobic interactions in vitro. Since mycolactone displays hydrophobic groups, a secondary aim was to compare mycolactone binding to hydrophobic and standard dressings. METHODS: We used hydrophobic interaction chromatography to evaluate the cell surface hydrophobicity of Mycobacterium ulcerans, compared to that of other microorganisms colonising wounds. The binding of Mycobacterium ulcerans bacteria to DACC-coated and control dressings was then assessed quantitatively by measurement of microbial adenosine triphosphate (ATP), while that of mycolactone was evaluated by fluorescence spectroscopy. RESULTS: Compared to Escherichia coli, Staphylococcus aureus and Pseudomonas aeruginosa, Mycobacterium ulcerans displayed the highest cell surface hydrophobicity, irrespective of the bacterial production of mycolactone. Mycobacterium ulcerans bacteria bound to DACC-coated dressings [corrected] better than untreated controls. Mycolactone did not bind stably to hydrophobic, nor standard dressings, in the conditions tested. CONCLUSION: Retention of Mycobacterium ulcerans and other wound pathogens to DACC-coated dressings may help reduce the bacterial load in Buruli ulcers and thereby improve healing. Dressings efficiently capturing mycolactone may bring an additional clinical benefit, by accelerating the elimination of the toxin during the course of antibiotic treatment.


Asunto(s)
Adhesión Bacteriana , Vendajes/microbiología , Úlcera de Buruli/microbiología , Carbamatos/administración & dosificación , Mycobacterium ulcerans/fisiología , Cicatrización de Heridas/efectos de los fármacos , Carga Bacteriana/efectos de los fármacos , Úlcera de Buruli/tratamiento farmacológico , Movimiento Celular , Escherichia coli/fisiología , Humanos , Interacciones Hidrofóbicas e Hidrofílicas , Macrólidos/metabolismo , Pseudomonas aeruginosa/fisiología , Staphylococcus aureus/fisiología
3.
Bauru; s.n; 2010. 50 p. ilus.
Tesis en Portugués | LILACS, HANSEN, Hanseníase, SESSP-ILSLPROD, Sec. Est. Saúde SP, SESSP-ILSLACERVO, Sec. Est. Saúde SP, SESSP-PAPSESSP, Sec. Est. Saúde SP | ID: biblio-1083667

RESUMEN

O Staphylococcus aureus (S. aureus) é um patógeno comumente isolado de amostras biológicas humanas. É encontrado com freqüência na pele e fossas nasais de indivíduos saudáveis, podendo provocar desde simples infecções ate graves enfermidades. Cerca de 40% da população adulta saudável é portadora nasal de S. aureus e esta taxa pode ser ainda maior em ambientes hospitalares, especialmente entre os pacientes internados e equipe médica. O surgimento da resistência à meticilina, uma penicilina sintética, pelo S. aureus e sua disseminação tornaram as medidas de controle epidemiológico ainda mais importantes no que diz respeito à prevenção de infecções hospitalares e, mais recentemente, comunitárias. Profissionais da área de saúde que são portadores nasais de S. aureus e Staphylococcus aureus resistentes a meticilina (MRSA) são considerados importantes fontes de disseminação do patógeno e estão intimamente envolvidos na epidemiologia dos mesmos. Investigação constante e adoção de medidas de controle na admissão dos pacientes em áreas de alta endemicidade para MRSA, tais com CTIs e centros de dermatologia, são consideradas estratégias efetivas em termos de custo-benefício contra as ionfecções hospitalares, bem como o estudo da prevalência de MRSA em profissionais de saúde que atuam nos referidos lugares. O objetivo do estudo foi verificar a colonização por S. aureus e MRSA nas fossas nasais de profissionais das equipes médicas de enfermagem e dos laborat´rios em um hospital de dermatologia de nível terciário - Instituto Lauro de Souza Lima - Bauru/SP...


Asunto(s)
Meticilina/aislamiento & purificación , Meticilina/síntesis química , Resistencia a la Meticilina/fisiología , Staphylococcus aureus/fisiología , Staphylococcus aureus/genética , Staphylococcus aureus/inmunología
4.
Int J Food Microbiol ; 129(3): 306-11, 2009 Feb 28.
Artículo en Inglés | MEDLINE | ID: mdl-19157613

RESUMEN

The competitive growth of a starter culture of lactic acid bacteria (Fresco 1010, Chr. Hansen, Hørsholm, Denmark) and Staphylococcus aureus was studied in milk. The lactic bacteria (LAB) were able to induce an early stationary state in S. aureus. The developed model highlights that the growth of S. aureus is inhibited when the LAB have reached a critical density. The model was tested in different conditions of temperature (from 12 degrees to 25 degrees C), for various inoculum sizes of LAB and S. aureus. The results show that the model accurately quantifies the kinetics of S. aureus as a function of the starter culture.


Asunto(s)
Microbiología de Alimentos , Lactobacillus/fisiología , Leche/microbiología , Staphylococcus aureus/fisiología , Animales , Bovinos , Queso , Fermentación , Conservación de Alimentos , Tiempo
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