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1.
Food Plant Secondary Metabolites Antiviral Activity and Their Possible Roles in SARS-CoV-2 Treatment: An Overview.
Molecules
; 28(6)2023 Mar 08.
Article
in English
| MEDLINE | ID: mdl-36985442
2.
Phenolic Compounds and Capsaicinoids in Three Capsicum annuum Varieties: From Analytical Characterization to In Silico Hypotheses on Biological Activity.
Molecules
; 28(19)2023 Sep 22.
Article
in English
| MEDLINE | ID: mdl-37836615
3.
Grape Canes from Typical Cultivars of Campania (Southern Italy) as a Source of High-Value Bioactive Compounds: Phenolic Profile, Antioxidant and Antimicrobial Activities.
Molecules
; 26(9)2021 May 07.
Article
in English
| MEDLINE | ID: mdl-34067026
4.
Carotenoids from the extreme halophilic archaeon Haloterrigena turkmenica: identification and antioxidant activity.
Extremophiles
; 21(5): 933-945, 2017 Sep.
Article
in English
| MEDLINE | ID: mdl-28803263
5.
A potential antiviral against COVID-19 obtained from Byrsonima coccolobifolia leaves extract.
Fitoterapia
; 173: 105820, 2024 Mar.
Article
in English
| MEDLINE | ID: mdl-38211642
6.
Antioxidant Capacity of Carotenoid Extracts from the Haloarchaeon Halorhabdus utahensis.
Antioxidants (Basel)
; 12(10)2023 Oct 10.
Article
in English
| MEDLINE | ID: mdl-37891919
7.
Oxylipins from Dracontium loretense.
J Nat Prod
; 72(5): 813-7, 2009 May 22.
Article
in English
| MEDLINE | ID: mdl-19341262
8.
Unveiling Kiwifruit Metabolite and Protein Changes in the Course of Postharvest Cold Storage.
Front Plant Sci
; 10: 71, 2019.
Article
in English
| MEDLINE | ID: mdl-30778366
9.
Biochemical and structural characterization of mammalian-like purine nucleoside phosphorylase from the Archaeon Pyrococcus furiosus.
FEBS J
; 274(10): 2482-95, 2007 May.
Article
in English
| MEDLINE | ID: mdl-17419725
10.
Glycated fibroblast growth factor-2 is quickly produced in vitro upon low-millimolar glucose treatment and detected in vivo in diabetic mice.
Mol Endocrinol
; 20(11): 2806-18, 2006 Nov.
Article
in English
| MEDLINE | ID: mdl-16840537
11.
Novel galactolipids from the leaves of Ipomoea batatas L.: characterization by liquid chromatography coupled with electrospray ionization-quadrupole time-of-flight tandem mass spectrometry.
J Agric Food Chem
; 55(25): 10289-97, 2007 Dec 12.
Article
in English
| MEDLINE | ID: mdl-17988089
12.
CK2 and PI3K are direct molecular targets of quercetin in chronic lymphocytic leukaemia.
Oncotarget
; 8(26): 42571-42587, 2017 Jun 27.
Article
in English
| MEDLINE | ID: mdl-28489572
13.
Study of the three-way interaction between Trichoderma atroviride, plant and fungal pathogens by using a proteomic approach.
Curr Genet
; 50(5): 307-21, 2006 Nov.
Article
in English
| MEDLINE | ID: mdl-17008992
14.
A theoretical study on predicted protein targets of apple polyphenols and possible mechanisms of chemoprevention in colorectal cancer.
Sci Rep
; 6: 32516, 2016 09 02.
Article
in English
| MEDLINE | ID: mdl-27587238
15.
Small surface-associated factors mediate adhesion of a food-isolated strain of Lactobacillus fermentum to Caco-2 cells.
Res Microbiol
; 156(7): 830-6, 2005 Aug.
Article
in English
| MEDLINE | ID: mdl-16125909
16.
Identification and Quantification of Flavonoids from Two Southern Italian Cultivars of Allium cepa L., Tropea (Red Onion) and Montoro (Copper Onion), and Their Capacity to Protect Human Erythrocytes from Oxidative Stress.
J Agric Food Chem
; 63(21): 5229-38, 2015 Jun 03.
Article
in English
| MEDLINE | ID: mdl-25965971
17.
Investigation of the tuber constituents of maca (Lepidium meyenii Walp.).
J Agric Food Chem
; 50(20): 5621-5, 2002 Sep 25.
Article
in English
| MEDLINE | ID: mdl-12236688
18.
Triterpenoid saponins from the shells of Argania spinosa seeds.
J Agric Food Chem
; 50(16): 4600-3, 2002 Jul 31.
Article
in English
| MEDLINE | ID: mdl-12137482
19.
Analysis of flavonoids from Cyclanthera pedata fruits by liquid chromatography/electrospray mass spectrometry.
J Pharm Biomed Anal
; 34(2): 295-304, 2004 Feb 04.
Article
in English
| MEDLINE | ID: mdl-15013143
20.
Analysis of different European hazelnut (Corylus avellana L.) cultivars: authentication, phenotypic features, and phenolic profiles.
J Agric Food Chem
; 62(26): 6236-46, 2014 Jul 02.
Article
in English
| MEDLINE | ID: mdl-24927513