ABSTRACT
BACKGROUND: Following studies (a) on wheat seedlings and ultra high diluted silver nitrate, and (b) on amphibians and an ultra high diluted hormone, (c) a bio-assay on wheat and extremely diluted gibberellic acid was standardized. This assay was intended to combine the easy-to-handle aspect of (a) and biologically interesting aspects of (b). The purpose of the data analysis presented here was to investigate the influence of an extreme dilution of gibberellic acid on wheat stalk length and to determine the influence of external factors on the experimental outcome. METHODS: Grains of winter wheat (Triticum aestivum, Capo variety) were observed under the influence of extremely diluted gibberellic acid (10(-30)) prepared by stepwise dilution and agitation according to a protocol derived from homeopathy ('G30x'). Analogously prepared water was used for control ('W30x'). 16 experiments including 8000+8000 grains were performed by 9 researchers. RESULTS: Experiments that were performed between January and April showed inconsistent results, whereas most of the experiments performed between September and December showed shorter stalks in the G30x group. This was confirmed by correlation analysis (p<0.01). Thus winter/spring experiments and autumn experiments were analysed separately. When all 10 autumn experiments were pooled, mean stalk lengths (mm) were 48.3±21.4 for the verum group and 52.1±20.4 for control (mean±SD) at grain level (N=5000 per group) and ±5.3 and ±5.1 respectively at dish level. In other words, verum stalk length (92.67%) was 7.33% smaller than control stalk length (100%). The effect size is small when calculation is done on the basis of grains (d=0.18) but, due to the smaller SD at dish level, medium when done on the basis of dishes (d=0.73). The inhibiting effect was observed by 6 of the 6 researchers who performed the autumn experiments. CONCLUSION: The model may be useful for further research as there exists a theoretical justification due to previous studies with wheat and extremely diluted silver nitrate, as well as to previous studies with amphibians and diluted hormones, and its methods are well standardized. Data confirm the hypothesis that information can be stored in the test liquid, even at a dilution of the original substance beyond Avogadro's value; and that the wheat bio-assay is sensitive to such information.
Subject(s)
Gibberellins/pharmacology , Plant Growth Regulators/pharmacology , Seedlings/drug effects , Triticum/growth & development , Homeopathy/methods , Humans , Seedlings/growth & developmentABSTRACT
BACKGROUND: Reproducibility of basic research investigations in homeopathy is challenging. This study investigated if formerly observed effects of homeopathically potentised gibberellic acid (GA3) on growth of duckweed (Lemna gibba L.) were reproducible. METHODS: Duckweed was grown in potencies (14x-30x) of GA3 and one time succussed and unsuccussed water controls. Outcome parameter area-related growth rate was determined by a computerised image analysis system. Three series including five independent blinded and randomised potency experiments (PE) each were carried out. System stability was controlled by three series of five systematic negative control (SNC) experiments. Gibbosity (a specific growth state of L. gibba) was investigated as possibly essential factor for reactivity of L. gibba towards potentised GA3 in one series of potency and SNC experiments, respectively. RESULTS: Only in the third series with gibbous L. gibba L. we observed a significant effect (p = 0.009, F-test) of the homeopathic treatment. However, growth rate increased in contrast to the former study, and most biologically active potency levels differed. Variability in PE was lower than in SNC experiments. The stability of the experimental system was verified by the SNC experiments. CONCLUSIONS: Gibbosity seems to be a necessary condition for reactivity of L. gibba to potentised GA3. Further still unknown conditions seem to govern effect direction and the pattern of active and inactive potency levels. When designing new reproducibility studies, the physiological state of the test organism must be considered. Variability might be an interesting parameter to investigate effects of homeopathic remedies in basic research.
Subject(s)
Araceae/drug effects , Gibberellins/pharmacology , Homeopathy/methods , Plant Growth Regulators/pharmacology , Araceae/growth & development , Biological Assay/methods , Dose-Response Relationship, Drug , Humans , Materia Medica/pharmacology , Reproducibility of ResultsABSTRACT
The influence of a homeopathic high dilution of gibberellic acid on wheat growth was studied at different seasons of the year. Seedlings were allowed to develop under standardized conditions for 7 days; plants were harvested and stalk lengths were measured. The data obtained confirm previous findings, that ultrahigh diluted potentized gibberellic acid affects stalk growth. Furthermore, the outcome of the study suggests that experiments utilizing the bioassay presented should best be performed in autumn season. In winter and spring, respectively, no reliable effects were found.
Subject(s)
Gibberellins/pharmacology , Seasons , Triticum/growth & developmentABSTRACT
Grains of winter wheat (Triticum aestivum L., Capo variety) were observed under the influence of highly diluted gibberellic acid (10-30) prepared by stepwise dilution and agitation according to a protocol derived from homeopathy (?G30x?). Adequate control was used (water prepared according to the homeopathic protocol ?W30x? and/or untreated water ?W0?). Two sets of multicenter experiments were performed, 4 in 2009-2010 and 4 in 2011, involving altogether 6 researchers, 6 laboratories and 4,000 grains per treatment group. Data were found to be homogeneous within the control groups as well as within the verum groups. When the 2009-2010 experiments were pooled, mean germination rates after 24 hours were (85.9 + 2.6) for the control group and (82.1 + 5.7) for G30x (mean + SD at the level of experiments in %) (N = 2,000 per group). Verum germination rate was 4.4% lower than (i.e. equal to 96.6% of) (4.4 + 96.6 = 101) the control germination rate (100%). The difference is statistically significant (p < 0.001) and the effect size (d) is large (> 0.8). Observations at other points in time between 0 and 40 hours of germination yielded similar results. Practically no difference was found between W30x and W0 groups (p > 0.05). When the 2011 experiments were pooled, the mean germination rates after 24 hours were (73 + 12) for the control group and (73 + 14) for G30x (N = 2,000 per group), i.e. there was practically no difference between the groups (p > 0.05). We interpret the data from 2009-2010 on wheat germination within 40 hours as being in line with our previous findings on wheat stalk growth after one week, i.e. as confirmation that gibberellic acid 30x can influence, i.e. slow down, wheat development. Various possible reasons for the absence of any difference between groups in the 2011 experiments, including seasonal variance, are discussed and it is suggested to perform wheat germination experiments in the very beginning of autumn season only.
Grãos de trigo comum (Triticum sativum L., variedade Capo) foram observados sob a influência de uma alta diluição de ácido giberélico (10-30) preparada através de diluição e agitação seriadas seguindo um protocolo derivado da homeopatia (G30x). Foram utilizados controles adequados (água preparada segundo o protocolo homeopático - W30x - e/ou água sem tratamento - W0 -). Foram realizadas duas séries de experimentos multicêntricos, 4 em 2009-2010 e 4 em 2011, incluindo 6 pesquisadores, 6 laboratórios, e 4.000 grãos em cada grupo de tratamento. Os dados foram homogêneos dentro dos grupos controle e verum. Na análise combinada dos experimentos de 2009-2010, as taxas médias de germinação em 24 h foram (85,9 + 2,6) no grupo controle e (82,1 + 5,7) no grupo G30x (média + DP no nível dos experimentos em %, N = 2.000 por grupo). A taxa de germinação de verum foi 4,4% menor (96,6% de 4,4 + 96,6 = 101) que a do controle (100%). Essa diferença é estatisticamente significativa (p < 0,001) e o tamanho do efeito (d) é grande (> 0,8). Observações realizadas em outros momentos entre 0 e 40 horas de germinação constaram resultados similares. Praticamente, não foi achada diferença entre os grupos W30x e W0 (p > 0,05). Na análise combinada dos experimentos de 2011, as taxas médias de germinação em 24 h foram (73 + 12) no grupo controle e (73 + 14) no grupo G30x (N = 2.000 por grupo), ou seja, praticamente não houve diferença entre os grupos (p > 0,05). Consideramos que os dados de 2009-2010 sobre a germinação do trigo em até 40 h concordam com nos achados prévios no crescimento do caule de trigo em uma semana, ou seja, confirmam que ácido giberélico 30x pode influenciar, isto é, tornar mais lento, o desenvolvimento do trigo. São discutidos vários motivos para a ausência de toda diferença entre os grupos nos experimentos conduzidos em 2011, incluindo variações sazonais, e sugere-se que os experimentos com germinação de trigo sejam realizados exclusivamente no começo do outono.
Subject(s)
High Potencies , Germination , Gibberellins , Seeds/growth & development , TriticumABSTRACT
Grains of winter wheat (Triticum aestivum L., Capo variety) were observed under the influence of highly diluted gibberellic acid (10-30) prepared by stepwise dilution and agitation according to a protocol derived from homeopathy (?G30x?). Adequate control was used (water prepared according to the homeopathic protocol ?W30x? and/or untreated water ?W0?). Two sets of multicenter experiments were performed, 4 in 2009-2010 and 4 in 2011, involving altogether 6 researchers, 6 laboratories and 4,000 grains per treatment group. Data were found to be homogeneous within the control groups as well as within the verum groups. When the 2009-2010 experiments were pooled, mean germination rates after 24 hours were (85.9 + 2.6) for the control group and (82.1 + 5.7) for G30x (mean + SD at the level of experiments in %) (N = 2,000 per group). Verum germination rate was 4.4% lower than (i.e. equal to 96.6% of) (4.4 + 96.6 = 101) the control germination rate (100%). The difference is statistically significant (p < 0.001) and the effect size (d) is large (> 0.8). Observations at other points in time between 0 and 40 hours of germination yielded similar results. Practically no difference was found between W30x and W0 groups (p > 0.05). When the 2011 experiments were pooled, the mean germination rates after 24 hours were (73 + 12) for the control group and (73 + 14) for G30x (N = 2,000 per group), i.e. there was practically no difference between the groups (p > 0.05). We interpret the data from 2009-2010 on wheat germination within 40 hours as being in line with our previous findings on wheat stalk growth after one week, i.e. as confirmation that gibberellic acid 30x can influence, i.e. slow down, wheat development. Various possible reasons for the absence of any difference between groups in the 2011 experiments, including seasonal variance, are discussed and it is suggested to perform wheat germination experiments in the very beginning of autumn season only.(AU)
Grãos de trigo comum (Triticum sativum L., variedade Capo) foram observados sob a influência de uma alta diluição de ácido giberélico (10-30) preparada através de diluição e agitação seriadas seguindo um protocolo derivado da homeopatia (G30x). Foram utilizados controles adequados (água preparada segundo o protocolo homeopático - W30x - e/ou água sem tratamento - W0 -). Foram realizadas duas séries de experimentos multicêntricos, 4 em 2009-2010 e 4 em 2011, incluindo 6 pesquisadores, 6 laboratórios, e 4.000 grãos em cada grupo de tratamento. Os dados foram homogêneos dentro dos grupos controle e verum. Na análise combinada dos experimentos de 2009-2010, as taxas médias de germinação em 24 h foram (85,9 + 2,6) no grupo controle e (82,1 + 5,7) no grupo G30x (média + DP no nível dos experimentos em %, N = 2.000 por grupo). A taxa de germinação de verum foi 4,4% menor (96,6% de 4,4 + 96,6 = 101) que a do controle (100%). Essa diferença é estatisticamente significativa (p < 0,001) e o tamanho do efeito (d) é grande (> 0,8). Observações realizadas em outros momentos entre 0 e 40 horas de germinação constaram resultados similares. Praticamente, não foi achada diferença entre os grupos W30x e W0 (p > 0,05). Na análise combinada dos experimentos de 2011, as taxas médias de germinação em 24 h foram (73 + 12) no grupo controle e (73 + 14) no grupo G30x (N = 2.000 por grupo), ou seja, praticamente não houve diferença entre os grupos (p > 0,05). Consideramos que os dados de 2009-2010 sobre a germinação do trigo em até 40 h concordam com nos achados prévios no crescimento do caule de trigo em uma semana, ou seja, confirmam que ácido giberélico 30x pode influenciar, isto é, tornar mais lento, o desenvolvimento do trigo. São discutidos vários motivos para a ausência de toda diferença entre os grupos nos experimentos conduzidos em 2011, incluindo variações sazonais, e sugere-se que os experimentos com germinação de trigo sejam realizados exclusivamente no começo do outono.(AU)