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1.
Temperature driven changes in the diet preference of omnivorous copepods: no more meat when it's hot?
Ecol Lett
; 19(1): 45-53, 2016 Jan.
Article
in English
| MEDLINE | ID: mdl-26567776
2.
Temperature-driven changes in the diet preference of omnivorous copepods: no more meat when it's hot? A response to Winder et al.
Ecol Lett
; 19(11): 1386-1388, 2016 11.
Article
in English
| MEDLINE | ID: mdl-27611847
3.
Cephalopod culture: current status of main biological models and research priorities.
Adv Mar Biol
; 67: 1-98, 2014.
Article
in English
| MEDLINE | ID: mdl-24880794
4.
No distinct local cuisines among humpback whales: A population diet comparison in the Southern Hemisphere.
Sci Total Environ
; 931: 172939, 2024 Jun 25.
Article
in English
| MEDLINE | ID: mdl-38701928
5.
Carbon sequestration and climate change mitigation using macroalgae: a state of knowledge review.
Biol Rev Camb Philos Soc
; 98(6): 1945-1971, 2023 12.
Article
in English
| MEDLINE | ID: mdl-37437379
6.
Metabolic pathways inferred from a bacterial marker gene illuminate ecological changes across South Pacific frontal boundaries.
Nat Commun
; 12(1): 2213, 2021 04 13.
Article
in English
| MEDLINE | ID: mdl-33850115
7.
You are not always what you eat-Fatty acid bioconversion and lipid homeostasis in the larvae of the sand mason worm Lanice conchilega.
PLoS One
; 14(6): e0218015, 2019.
Article
in English
| MEDLINE | ID: mdl-31170238
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