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1.
J Anim Ecol ; 92(5): 1016-1028, 2023 05.
Artículo en Inglés | MEDLINE | ID: mdl-36931657

RESUMEN

In a warming world, both the metabolic rates of ectotherm predators and the phenology of their prey organisms is subject to change. Knowledge on how intrinsic and extrinsic factors govern predator-prey interactions is essential in order to understand how the environment regulates the vital rates of consumers. Controlled experiments, however, simultaneously testing behavioural and growth responses of the larvae of fish and other ectotherm organisms in different feeding regimes are scarce. Prey size (PS) selection was determined for young Atlantic herring Clupea harengus L. larvae offered 100- to 850-µm copepods Acartia tonsa at five different concentrations. In separate, 4- (13°C) or 7-day (7°C) trials, the effect of prey size on larval foraging behaviour, specific growth rate (SGR) and biochemical condition (RNA:DNA, RD, a proxy for individual instantaneous growth) was tested. Preferred (selected) PS was similar at all prey concentrations but increased from 3% to 5% predator length with increasing larval size. At various temperatures, dome-shaped relationships existed between PS and larval RD (and accordingly SGR). Compensatory changes in foraging behaviour (pause and feeding strike frequencies) existed but were not adequate to maintain positive SGR when available prey were substantially smaller than those preferred by larvae. A physiology-based model predicted that larvae depended more heavily on optimal prey sizes at the colder versus warmer temperature to grow well and that the profitable prey niche breadth (the range in prey sizes in which growth was positive) increased at warmer temperatures. Seemingly subtle match-mismatch dynamics between ectotherm predators and their preferred prey size can have large, temperature-dependent consequences for rates of growth and likely survival of the predator. To the best knowledge, this was the first study to directly quantify the "costs and trade-offs" of optimal foraging in marine fish larvae.


Asunto(s)
Peces , Conducta Predatoria , Animales , Larva , Peces/fisiología
2.
Nature ; 532(7600): 504-7, 2016 Apr 28.
Artículo en Inglés | MEDLINE | ID: mdl-27096373

RESUMEN

Planktonic organisms play crucial roles in oceanic food webs and global biogeochemical cycles. Most of our knowledge about the ecological impact of large zooplankton stems from research on abundant and robust crustaceans, and in particular copepods. A number of the other organisms that comprise planktonic communities are fragile, and therefore hard to sample and quantify, meaning that their abundances and effects on oceanic ecosystems are poorly understood. Here, using data from a worldwide in situ imaging survey of plankton larger than 600 µm, we show that a substantial part of the biomass of this size fraction consists of giant protists belonging to the Rhizaria, a super-group of mostly fragile unicellular marine organisms that includes the taxa Phaeodaria and Radiolaria (for example, orders Collodaria and Acantharia). Globally, we estimate that rhizarians in the top 200 m of world oceans represent a standing stock of 0.089 Pg carbon, equivalent to 5.2% of the total oceanic biota carbon reservoir. In the vast oligotrophic intertropical open oceans, rhizarian biomass is estimated to be equivalent to that of all other mesozooplankton (plankton in the size range 0.2-20 mm). The photosymbiotic association of many rhizarians with microalgae may be an important factor in explaining their distribution. The previously overlooked importance of these giant protists across the widest ecosystem on the planet changes our understanding of marine planktonic ecosystems.


Asunto(s)
Biomasa , Biota , Océanos y Mares , Rhizaria/aislamiento & purificación , Zooplancton/aislamiento & purificación , Animales , Carbono/metabolismo , Secuestro de Carbono , Planeta Tierra , Microalgas/metabolismo , Fotosíntesis , Rhizaria/clasificación , Rhizaria/metabolismo , Agua de Mar/química , Simbiosis , Zooplancton/clasificación , Zooplancton/metabolismo
3.
Sci Rep ; 14(1): 3955, 2024 02 17.
Artículo en Inglés | MEDLINE | ID: mdl-38368496

RESUMEN

Enhancing ocean productivity by artificial upwelling is evaluated as a nature-based solution for food security and climate change mitigation. Fish production is intended through diatom-based plankton food webs as these are assumed to be short and efficient. However, our findings from mesocosm experiments on artificial upwelling in the oligotrophic ocean disagree with this classical food web model. Here, diatoms did not reduce trophic length and instead impaired the transfer of primary production to crustacean grazers and small pelagic fish. The diatom-driven decrease in trophic efficiency was likely mediated by changes in nutritional value for the copepod grazers. Whilst diatoms benefitted the availability of essential fatty acids, they also caused unfavorable elemental compositions via high carbon-to-nitrogen ratios (i.e. low protein content) to which the grazers were unable to adapt. This nutritional imbalance for grazers was most pronounced in systems optimized for CO2 uptake through carbon-to-nitrogen ratios well beyond Redfield. A simultaneous enhancement of fisheries production and carbon sequestration via artificial upwelling may thus be difficult to achieve given their opposing stoichiometric constraints. Our study suggest that food quality can be more critical than quantity to maximize food web productivity during shorter-term fertilization of the oligotrophic ocean.


Asunto(s)
Diatomeas , Animales , Cadena Alimentaria , Carbono , Nitrógeno , Océanos y Mares , Ecosistema
4.
Nat Commun ; 14(1): 7352, 2023 Nov 21.
Artículo en Inglés | MEDLINE | ID: mdl-37990021

RESUMEN

The deep pelagic ocean is increasingly subjected to human-induced environmental change. While pelagic animals provide important ecosystem functions including climate regulation, species-specific responses to stressors remain poorly documented. Here, we investigate the effects of simulated ocean warming and sediment plumes on the cosmopolitan deep-sea jellyfish Periphylla periphylla, combining insights gained from physiology, gene expression and changes in associated microbiota. Metabolic demand was elevated following a 4 °C rise in temperature, promoting genes related to innate immunity but suppressing aerobic respiration. Suspended sediment plumes provoked the most acute and energetically costly response through the production of excess mucus (at ≥17 mg L-1), while inducing genes related to aerobic respiration and wound repair (at ≥167 mg L-1). Microbial symbionts appeared to be unaffected by both stressors, with mucus production maintaining microbial community composition. If these responses are representative for other gelatinous fauna, an abundant component of pelagic ecosystems, the effects of planned exploitation of seafloor resources may impair deep pelagic biodiversity and ecosystem functioning.


Asunto(s)
Ecosistema , Escifozoos , Animales , Humanos , Biodiversidad , Temperatura , Cambio Climático , Océanos y Mares
5.
Sci Rep ; 11(1): 9231, 2021 04 29.
Artículo en Inglés | MEDLINE | ID: mdl-33927222

RESUMEN

Gelatinous zooplankton are increasingly acknowledged to contribute significantly to the carbon cycle worldwide, yet many taxa within this diverse group remain poorly studied. Here, we investigate the pelagic tunicate Pyrosoma atlanticum in the waters surrounding the Cabo Verde Archipelago. By using a combination of pelagic and benthic in situ observations, sampling, and molecular genetic analyses (barcoding, eDNA), we reveal that: P. atlanticum abundance is most likely driven by local island-induced productivity, that it substantially contributes to the organic carbon export flux and is part of a diverse range of biological interactions. Downward migrating pyrosomes actively transported an estimated 13% of their fecal pellets below the mixed layer, equaling a carbon flux of 1.96-64.55 mg C m-2 day-1. We show that analysis of eDNA can detect pyrosome material beyond their migration range, suggesting that pyrosomes have ecological impacts below the upper water column. Moribund P. atlanticum colonies contributed an average of 15.09 ± 17.89 (s.d.) mg C m-2 to the carbon flux reaching the island benthic slopes. Our pelagic in situ observations further show that P. atlanticum formed an abundant substrate in the water column (reaching up to 0.28 m2 substrate area per m2), with animals using pyrosomes for settlement, as a shelter and/or a food source. In total, twelve taxa from four phyla were observed to interact with pyrosomes in the midwater and on the benthos.

6.
Nat Commun ; 12(1): 3235, 2021 05 28.
Artículo en Inglés | MEDLINE | ID: mdl-34050175

RESUMEN

Anaerobic oxidation of ammonium (anammox) in oxygen minimum zones (OMZs) is a major pathway of oceanic nitrogen loss. Ammonium released from sinking particles has been suggested to fuel this process. During cruises to the Peruvian OMZ in April-June 2017 we found that anammox rates are strongly correlated with the volume of small particles (128-512 µm), even though anammox bacteria were not directly associated with particles. This suggests that the relationship between anammox rates and particles is related to the ammonium released from particles by remineralization. To investigate this, ammonium release from particles was modelled and theoretical encounters of free-living anammox bacteria with ammonium in the particle boundary layer were calculated. These results indicated that small sinking particles could be responsible for ~75% of ammonium release in anoxic waters and that free-living anammox bacteria frequently encounter ammonium in the vicinity of smaller particles. This indicates a so far underestimated role of abundant, slow-sinking small particles in controlling oceanic nutrient budgets, and furthermore implies that observations of the volume of small particles could be used to estimate N-loss across large areas.


Asunto(s)
Compuestos de Amonio/metabolismo , Bacterias/metabolismo , Ciclo del Nitrógeno , Nitrógeno/metabolismo , Anaerobiosis , Océanos y Mares , Oxidación-Reducción , Perú , Agua de Mar/química , Agua de Mar/microbiología
7.
PLoS One ; 10(6): e0131258, 2015.
Artículo en Inglés | MEDLINE | ID: mdl-26098917

RESUMEN

We estimated the relative contribution of atmosphere (ic Nitrogen (N) input (wet and dry deposition and N fixation) to the epipelagic food web by measuring N isotopes of different functional groups of epipelagic zooplankton along 23°W (17°N-4°S) and 18°N (20-24°W) in the Eastern Tropical Atlantic. Results were related to water column observations of nutrient distribution and vertical diffusive flux as well as colony abundance of Trichodesmium obtained with an Underwater Vision Profiler (UVP5). The thickness and depth of the nitracline and phosphocline proved to be significant predictors of zooplankton stable N isotope values. Atmospheric N input was highest (61% of total N) in the strongly stratified and oligotrophic region between 3 and 7°N, which featured very high depth-integrated Trichodesmium abundance (up to 9.4×10(4) colonies m(-2)), strong thermohaline stratification and low zooplankton δ15N (~2‰). Relative atmospheric N input was lowest south of the equatorial upwelling between 3 and 5°S (27%). Values in the Guinea Dome region and north of Cape Verde ranged between 45 and 50%, respectively. The microstructure-derived estimate of the vertical diffusive N flux in the equatorial region was about one order of magnitude higher than in any other area (approximately 8 mmol m(-2) d(1)). At the same time, this region received considerable atmospheric N input (35% of total). In general, zooplankton δ15N and Trichodesmium abundance were closely correlated, indicating that N fixation is the major source of atmospheric N input. Although Trichodesmium is not the only N fixing organism, its abundance can be used with high confidence to estimate the relative atmospheric N input in the tropical Atlantic (r2 = 0.95). Estimates of absolute N fixation rates are two- to tenfold higher than incubation-derived rates reported for the same regions. Our approach integrates over large spatial and temporal scales and also quantifies fixed N released as dissolved inorganic and organic N. In a global analysis, it may thus help to close the gap in oceanic N budgets.


Asunto(s)
Cadena Alimentaria , Nitrógeno/metabolismo , Zooplancton/metabolismo , Animales , Océano Atlántico , Isótopos de Nitrógeno/metabolismo , Clima Tropical
8.
PLoS One ; 10(7): e0133526, 2015.
Artículo en Inglés | MEDLINE | ID: mdl-26192623

RESUMEN

Oxygen minimum zones are major sites of fixed nitrogen loss in the ocean. Recent studies have highlighted the importance of anaerobic ammonium oxidation, anammox, in pelagic nitrogen removal. Sources of ammonium for the anammox reaction, however, remain controversial, as heterotrophic denitrification and alternative anaerobic pathways of organic matter remineralization cannot account for the ammonium requirements of reported anammox rates. Here, we explore the significance of microaerobic respiration as a source of ammonium during organic matter degradation in the oxygen-deficient waters off Namibia and Peru. Experiments with additions of double-labelled oxygen revealed high aerobic activity in the upper OMZs, likely controlled by surface organic matter export. Consistently observed oxygen consumption in samples retrieved throughout the lower OMZs hints at efficient exploitation of vertically and laterally advected, oxygenated waters in this zone by aerobic microorganisms. In accordance, metagenomic and metatranscriptomic analyses identified genes encoding for aerobic terminal oxidases and demonstrated their expression by diverse microbial communities, even in virtually anoxic waters. Our results suggest that microaerobic respiration is a major mode of organic matter remineralization and source of ammonium (~45-100%) in the upper oxygen minimum zones, and reconcile hitherto observed mismatches between ammonium producing and consuming processes therein.


Asunto(s)
Compuestos de Amonio/metabolismo , Consumo de Oxígeno , Oxígeno/metabolismo , Agua de Mar/microbiología , Bacterias Aerobias/clasificación , Bacterias Aerobias/genética , Bacterias Aerobias/metabolismo , Bacterias Anaerobias/clasificación , Bacterias Anaerobias/genética , Bacterias Anaerobias/metabolismo , Complejo IV de Transporte de Electrones/genética , Complejo IV de Transporte de Electrones/metabolismo , Expresión Génica , Metagenoma/genética , Namibia , Océanos y Mares , Compuestos Orgánicos/metabolismo , Oxidación-Reducción , Oxidorreductasas/genética , Oxidorreductasas/metabolismo , Perú , Agua de Mar/química , Transcriptoma/genética
9.
PLoS One ; 7(4): e34737, 2012.
Artículo en Inglés | MEDLINE | ID: mdl-22509351

RESUMEN

Our present understanding of ocean acidification (OA) impacts on marine organisms caused by rapidly rising atmospheric carbon dioxide (CO(2)) concentration is almost entirely limited to single species responses. OA consequences for food web interactions are, however, still unknown. Indirect OA effects can be expected for consumers by changing the nutritional quality of their prey. We used a laboratory experiment to test potential OA effects on algal fatty acid (FA) composition and resulting copepod growth. We show that elevated CO(2) significantly changed the FA concentration and composition of the diatom Thalassiosira pseudonana, which constrained growth and reproduction of the copepod Acartia tonsa. A significant decline in both total FAs (28.1 to 17.4 fg cell(-1)) and the ratio of long-chain polyunsaturated to saturated fatty acids (PUFA:SFA) of food algae cultured under elevated (750 µatm) compared to present day (380 µatm) pCO(2) was directly translated to copepods. The proportion of total essential FAs declined almost tenfold in copepods and the contribution of saturated fatty acids (SFAs) tripled at high CO(2). This rapid and reversible CO(2)-dependent shift in FA concentration and composition caused a decrease in both copepod somatic growth and egg production from 34 to 5 eggs female(-1) day(-1). Because the diatom-copepod link supports some of the most productive ecosystems in the world, our study demonstrates that OA can have far-reaching consequences for ocean food webs by changing the nutritional quality of essential macromolecules in primary producers that cascade up the food web.


Asunto(s)
Dióxido de Carbono/química , Dióxido de Carbono/fisiología , Copépodos/crecimiento & desarrollo , Cadena Alimentaria , Animales , Cianobacterias/química , Cianobacterias/fisiología , Diatomeas/química , Diatomeas/fisiología , Ácidos Grasos/química , Ácidos Grasos/metabolismo , Ácidos Grasos/fisiología , Océanos y Mares , Fitoplancton/química , Fitoplancton/fisiología
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