Dimerization of ferulic and caffeic acids by purified peroxidase isolated from Bupleurum salicifolium callus culture.

Luis, Juan C; González, Francisco V; Pérez, Raquel M; Pérez, José A; Frías, Ignacio

Luis, Juan C; González, Francisco V; Pérez, Raquel M; Pérez, José A; Frías, Ignacio.

Affiliation

Luis JC; School of Plant Sciences, The University of Reading, Reading, UK.

Prep Biochem Biotechnol ; 35(3): 231-41, 2005.

Article in En | MEDLINE | ID: mdl-16109635

Subject(s)

Bupleurum/enzymology; Caffeic Acids/chemistry; Coumaric Acids/chemistry; Peroxidase/chemistry; Plant Proteins/chemistry; Dimerization; Enzyme Stability; Hydrogen-Ion Concentration; Peroxidase/isolation & purification; Plant Proteins/isolation & purification; Substrate Specificity; Temperature

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PubMed Links

Database: MEDLINE Main subject: Plant Proteins / Caffeic Acids / Peroxidase / Coumaric Acids / Bupleurum Language: En Year: 2005 Type: Article

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XML

PubMed Links

Database: MEDLINE Main subject: Plant Proteins / Caffeic Acids / Peroxidase / Coumaric Acids / Bupleurum Language: En Year: 2005 Type: Article