Outbreak of Salmonella Kedougou in Norway associated with salami, April-June 2006.

Emberland, K E; Nygård, K; Heier, B T; Aavitsland, P; Lassen, J; Stavnes, T L; Gondrosen, B

Emberland, K E; Nygård, K; Heier, B T; Aavitsland, P; Lassen, J; Stavnes, T L; Gondrosen, B.

Affiliation

Emberland KE; Nasjonalt folkehelseinstitutt (Norwegian Institute of Public Health), Oslo, Norway. keem@fhi.no

Euro Surveill ; 11(7): E060706.3, 2006 Jul 06.

Article in En | MEDLINE | ID: mdl-16966755

Subject(s)

Disease Outbreaks/statistics & numerical data; Food Contamination/statistics & numerical data; Gastroenteritis/epidemiology; Meat Products/microbiology; Meat Products/statistics & numerical data; Population Surveillance; Salmonella Food Poisoning/epidemiology; Adolescent; Adult; Aged; Aged, 80 and over; Child; Child, Preschool; Female; Gastroenteritis/microbiology; Humans; Incidence; Infant; Infant, Newborn; Male; Middle Aged; Norway/epidemiology; Risk Assessment/methods; Risk Factors; Salmonella/classification; Salmonella/isolation & purification; Salmonella Food Poisoning/microbiology

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Database: MEDLINE Main subject: Salmonella Food Poisoning / Food Contamination / Population Surveillance / Disease Outbreaks / Gastroenteritis / Meat Products Type of study: Etiology_studies / Incidence_studies / Prognostic_studies / Risk_factors_studies / Screening_studies Limits: Adolescent / Adult / Aged / Aged80 / Child / Child, preschool / Female / Humans / Infant / Male Country/Region as subject: Europa Language: En Year: 2006 Type: Article

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