Dairy product intake and its association with body weight and cardiovascular disease risk factors in a population in dietary transition.

Ferland, Annie; Lamarche, Benoît; Château-Degat, Marie-Ludivine; Counil, Emilie; Anassour-Laouan-Sidi, Elhadji; Abdous, Belkacem; Dewailly, Éric

Ferland, Annie; Lamarche, Benoît; Château-Degat, Marie-Ludivine; Counil, Emilie; Anassour-Laouan-Sidi, Elhadji; Abdous, Belkacem; Dewailly, Éric.

Affiliation

Ferland A; Axe Santé des populations & Environnementale, Centre de recherche du CHUL, Université Laval, Québec, Canada. annie.ferland@me.com

J Am Coll Nutr ; 30(2): 92-9, 2011 Apr.

Article in En | MEDLINE | ID: mdl-21730217

Subject(s)

Body Weight; Cardiovascular Diseases/ethnology; Dairy Products; Diet/ethnology; Inuit; Adolescent; Adult; Aged; Anthropometry; Blood Glucose/analysis; Calcium, Dietary/administration & dosage; Canada/epidemiology; Cardiovascular Diseases/prevention & control; Cholesterol, HDL/blood; Cholesterol, LDL/blood; Diabetes Mellitus, Type 2/epidemiology; Female; Humans; Insulin/blood; Interviews as Topic; Male; Metabolic Syndrome/epidemiology; Metabolic Syndrome/prevention & control; Middle Aged; Prevalence; Risk Factors; Surveys and Questionnaires; Waist-Hip Ratio; Young Adult

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Database: MEDLINE Main subject: Body Weight / Cardiovascular Diseases / Inuit / Dairy Products / Diet Type of study: Etiology_studies / Prevalence_studies / Qualitative_research / Risk_factors_studies Limits: Adolescent / Adult / Aged / Female / Humans / Male / Middle aged Country/Region as subject: America do norte Language: En Year: 2011 Type: Article

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