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Improving the methodology for Listeria monocytogenes detection in smoked salmon by using the wet pooling test.
Vitas, Ana Isabel; Díez-Leturia, María; Tabar, Leire; González, David.
Affiliation
  • Vitas AI; Department of Microbiology and Parasitology, University of Navarra, C/Irunlarrea 1, 31008 Pamplona, Spain. Electronic address: avitas@unav.es.
  • Díez-Leturia M; Department of Microbiology and Parasitology, University of Navarra, C/Irunlarrea 1, 31008 Pamplona, Spain.
  • Tabar L; Department of Microbiology and Parasitology, University of Navarra, C/Irunlarrea 1, 31008 Pamplona, Spain.
  • González D; Department of Microbiology and Parasitology, University of Navarra, C/Irunlarrea 1, 31008 Pamplona, Spain.
Int J Food Microbiol ; 184: 109-12, 2014 Aug 01.
Article in En | MEDLINE | ID: mdl-24360294
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Full text: 1 Database: MEDLINE Main subject: Salmon / Food Microbiology / Listeria monocytogenes Type of study: Diagnostic_studies Limits: Animals Language: En Year: 2014 Type: Article
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Full text: 1 Database: MEDLINE Main subject: Salmon / Food Microbiology / Listeria monocytogenes Type of study: Diagnostic_studies Limits: Animals Language: En Year: 2014 Type: Article