Your browser doesn't support javascript.
loading
Implementation, utilization and influence of a community-based participatory nutrition promotion programme in rural Ethiopia: programme impact pathway analysis.
Kang, Yunhee; Cha, Seungman; Yeo, Sarah; Christian, Parul.
Affiliation
  • Kang Y; 1Center for Human Nutrition,Department of International Health,Johns Hopkins Bloomberg School of Public Health,615 N Wolfe Street,Baltimore,MD 21205,USA.
  • Cha S; 2Department of Disease Control,London School of Hygiene and Tropical Medicine,London,UK.
  • Yeo S; 3International Ministry Division,World Vision Korea,Seoul,Republic of Korea.
  • Christian P; 4Nutrition & Global Development,Bill & Melinda Gates Foundation,Seattle,WA,USA.
Public Health Nutr ; 20(11): 2004-2015, 2017 Aug.
Article in En | MEDLINE | ID: mdl-28414008
ABSTRACT

OBJECTIVE:

A community-based participatory nutrition promotion (CPNP) programme, involving a 2-week group nutrition session, attempted to improve child feeding and hygiene. The implementation, utilization and influence of the CPNP programme were examined by programme impact pathway (PIP) analysis.

DESIGN:

Five CPNP programme components were evaluated (i) degree of implementation; (ii) participants' perception of the nutrition sessions; (iii) participants' message recall; (iv) utilization of feeding and hygiene practices at early programme stage; and (v) participants' engagement in other programmes.

SETTING:

Habro and Melka Bello districts, Ethiopia.

SUBJECTS:

Records of 372 nutrition sessions, as part of a cluster-randomized trial, among mothers (n 876 in intervention area, n 914 in control area) from a household survey and CPNP participants (n 197) from a recall survey.

RESULTS:

Overall, most activities related to nutrition sessions were successfully operated with high fidelity (>90 %), but a few elements of the protocol were only moderately achieved. The recall survey among participants showed a positive perception of the sessions (~90 %) and a moderate level of message recall (~65 %). The household survey found that the CPNP participants had higher minimum dietary diversity at the early stage (34·0 v. 19·9 %, P=0·01) and a higher involvement in the Essential Nutrition Action (ENA) programme over a year of follow-up (28·2 v. 18·3 %; P<0·0001) compared with non-participants within the intervention area.

CONCLUSIONS:

Our PIP analysis suggests that CPNP was feasibly implemented, promoted a sustained utilization of proper feeding behaviours, and enhanced participation in the existing ENA programme. These findings provide a possible explanation to understanding CPNP's effectiveness.
Subject(s)
Key words

Full text: 1 Database: MEDLINE Main subject: Rural Population / Food Assistance / Health Promotion Type of study: Clinical_trials / Evaluation_studies / Guideline / Sysrev_observational_studies Limits: Child / Female / Humans / Male Country/Region as subject: Africa Language: En Year: 2017 Type: Article

Full text: 1 Database: MEDLINE Main subject: Rural Population / Food Assistance / Health Promotion Type of study: Clinical_trials / Evaluation_studies / Guideline / Sysrev_observational_studies Limits: Child / Female / Humans / Male Country/Region as subject: Africa Language: En Year: 2017 Type: Article