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The problem of misidentification between edible and poisonous wild plants: Reports from the Mediterranean area.
Cornara, L; Smeriglio, A; Frigerio, J; Labra, M; Di Gristina, E; Denaro, M; Mora, E; Trombetta, D.
Affiliation
  • Cornara L; Department of Earth, Environment and Life Sciences, University of Genova, Italy.
  • Smeriglio A; Department of Chemical, Biological, Pharmaceutical and Environmental Sciences, University of Messina, Italy. Electronic address: asmeriglio@unime.it.
  • Frigerio J; FEM2 Ambiente Srl, Università di Milano-Bicocca, Italy.
  • Labra M; Department of Biotechnology and Bioscience, University of Milano-Bicocca, Italy.
  • Di Gristina E; Department of Biological, Chemical and Pharmaceutical Sciences and Technologies (STEBICEF), Section of Botany and Plant Ecology, University of Palermo, Via Archirafi 38, 90123 Palermo, Italy.
  • Denaro M; Department of Chemical, Biological, Pharmaceutical and Environmental Sciences, University of Messina, Italy.
  • Mora E; Department of Earth, Environment and Life Sciences, University of Genova, Italy.
  • Trombetta D; Department of Chemical, Biological, Pharmaceutical and Environmental Sciences, University of Messina, Italy.
Food Chem Toxicol ; 119: 112-121, 2018 Sep.
Article in En | MEDLINE | ID: mdl-29753868
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Full text: 1 Database: MEDLINE Main subject: Plants, Edible / Plants, Toxic / Plant Leaves Limits: Humans Country/Region as subject: Europa Language: En Year: 2018 Type: Article
Fulltext
Print
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PubMed Links
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Full text: 1 Database: MEDLINE Main subject: Plants, Edible / Plants, Toxic / Plant Leaves Limits: Humans Country/Region as subject: Europa Language: En Year: 2018 Type: Article