Reduced genetic potential for butyrate fermentation in the gut microbiome of infants who develop allergic sensitization.
J Allergy Clin Immunol
; 144(6): 1638-1647.e3, 2019 12.
Article
in En
| MEDLINE
| ID: mdl-31279007
Full text:
1
Database:
MEDLINE
Main subject:
Bacteria
/
Butyric Acid
/
Dysbiosis
/
Gastrointestinal Microbiome
/
Hypersensitivity
Type of study:
Clinical_trials
/
Observational_studies
/
Prognostic_studies
Limits:
Child, preschool
/
Female
/
Humans
/
Infant
/
Male
Language:
En
Year:
2019
Type:
Article