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Effect of dietary curcumin on the antioxidant status of laying hens under high- temperature condition.
Nawab, Aamir; Li, Guanghui; Liu, Wenchao; Lan, Ruixia; Wu, Jiang; Zhao, Yi; Kang, Kai; Kieser, Barbara; Sun, Chenyu; Tang, Shuyan; Xiao, Mei; An, Lilong.
Affiliation
  • Nawab A; Department of Veterinary Medicine, Agricultural College, Guangdong Ocean University, Zhanjiang, 524088, Guangdong, China.
  • Li G; Department of Animal Science, Agricultural College, Guangdong Ocean University, Zhanjiang, 524088, Guangdong, China.
  • Liu W; Department of Veterinary Medicine, Agricultural College, Guangdong Ocean University, Zhanjiang, 524088, Guangdong, China.
  • Lan R; Department of Animal Science, College of Agricultural Science, Guangdong Ocean University, Zhanjiang, 524088, Guangdong, China.
  • Wu J; Department of Veterinary Medicine, Agricultural College, Guangdong Ocean University, Zhanjiang, 524088, Guangdong, China.
  • Zhao Y; Department of Veterinary Medicine, Agricultural College, Guangdong Ocean University, Zhanjiang, 524088, Guangdong, China.
  • Kang K; Department of Veterinary Medicine, Agricultural College, Guangdong Ocean University, Zhanjiang, 524088, Guangdong, China.
  • Kieser B; Department of Foreign Language, Guangdong Ocean University, Zhanjiang, 524088, Guangdong, China.
  • Sun C; Department of Veterinary Medicine, Agricultural College, Guangdong Ocean University, Zhanjiang, 524088, Guangdong, China.
  • Tang S; Department of Veterinary Medicine, Agricultural College, Guangdong Ocean University, Zhanjiang, 524088, Guangdong, China.
  • Xiao M; Department of Veterinary Medicine, Agricultural College, Guangdong Ocean University, Zhanjiang, 524088, Guangdong, China.
  • An L; Department of Veterinary Medicine, Agricultural College, Guangdong Ocean University, Zhanjiang, 524088, Guangdong, China. Electronic address: anlilong@126.com.
J Therm Biol ; 86: 102449, 2019 Dec.
Article in En | MEDLINE | ID: mdl-31789237
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Full text: 1 Database: MEDLINE Main subject: Heat-Shock Response / Curcumin / Hot Temperature / Antioxidants Limits: Animals Language: En Year: 2019 Type: Article
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Full text: 1 Database: MEDLINE Main subject: Heat-Shock Response / Curcumin / Hot Temperature / Antioxidants Limits: Animals Language: En Year: 2019 Type: Article