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Dissipation and residue determination of penicillin G and its two metabolites in citrus under field conditions by DSPE/UPLC-MS/MS.
Zhou, Jie; An, Jiao; Dong, Chao; Zhang, Yaohai; Zhao, Qiyang; Cui, Yongliang; Jiao, Bining.
Affiliation
  • Zhou J; Citrus Research Institute, Southwest University & Chinese Academy of Agricultural Sciences, Chongqing, China.
  • An J; Laboratory of Citrus Quality and Safety Risk Assessment for Citrus Products, Ministry of Agriculture and Rural Affairs, Chongqing, China.
  • Dong C; Quality Supervision and Testing Center for Citrus and Seedling, Ministry of Agriculture and Rural Affairs, Chongqing, China.
  • Zhang Y; Citrus Research Institute, Southwest University & Chinese Academy of Agricultural Sciences, Chongqing, China.
  • Zhao Q; Laboratory of Citrus Quality and Safety Risk Assessment for Citrus Products, Ministry of Agriculture and Rural Affairs, Chongqing, China.
  • Cui Y; Quality Supervision and Testing Center for Citrus and Seedling, Ministry of Agriculture and Rural Affairs, Chongqing, China.
  • Jiao B; Citrus Research Institute, Southwest University & Chinese Academy of Agricultural Sciences, Chongqing, China.
Biomed Chromatogr ; 34(12): e4962, 2020 Dec.
Article in En | MEDLINE | ID: mdl-32783215
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Full text: 1 Database: MEDLINE Main subject: Penicillin G / Pesticide Residues / Citrus / Agrochemicals / Fruit Type of study: Etiology_studies / Prognostic_studies / Risk_factors_studies Language: En Year: 2020 Type: Article
Fulltext
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Full text: 1 Database: MEDLINE Main subject: Penicillin G / Pesticide Residues / Citrus / Agrochemicals / Fruit Type of study: Etiology_studies / Prognostic_studies / Risk_factors_studies Language: En Year: 2020 Type: Article