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Natural variation in SlSOS2 promoter hinders salt resistance during tomato domestication.
Hong, Yechun; Guan, Xijin; Wang, Xu; Kong, Dali; Yu, Shuojun; Wang, Zhiqiang; Yu, Yongdong; Chao, Zhen-Fei; Liu, Xue; Huang, Sanwen; Zhu, Jian-Kang; Zhu, Guangtao; Wang, Zhen.
Affiliation
  • Hong Y; Shanghai Center for Plant Stress Biology and Center for Excellence in Molecular Plant Sciences, Chinese Academy of Sciences, Shanghai 200032, China.
  • Guan X; Institute of Advanced Biotechnology and School of Life Sciences, Southern University of Science and Technology, Shenzhen 518055, China.
  • Wang X; The AGISCAAS-YNNU Joint Academy of Potato Sciences, Yunnan Normal University, Kunming, China.
  • Kong D; School of Life Sciences, Anhui Agricultural University, Hefei, Anhui, 230036, China.
  • Yu S; Shanghai Center for Plant Stress Biology and Center for Excellence in Molecular Plant Sciences, Chinese Academy of Sciences, Shanghai 200032, China.
  • Wang Z; School of Life Sciences, Anhui Agricultural University, Hefei, Anhui, 230036, China.
  • Yu Y; School of Life Sciences, Anhui Agricultural University, Hefei, Anhui, 230036, China.
  • Chao ZF; Shanghai Center for Plant Stress Biology and Center for Excellence in Molecular Plant Sciences, Chinese Academy of Sciences, Shanghai 200032, China.
  • Liu X; Shanghai Center for Plant Stress Biology and Center for Excellence in Molecular Plant Sciences, Chinese Academy of Sciences, Shanghai 200032, China.
  • Huang S; Shanghai Center for Plant Stress Biology and Center for Excellence in Molecular Plant Sciences, Chinese Academy of Sciences, Shanghai 200032, China.
  • Zhu JK; Genome Analysis Laboratory of the Ministry of Agriculture, Agricultural Genomics Institute at Shenzhen, Chinese Academy of Agricultural Sciences, Shenzhen, China.
  • Zhu G; Shanghai Center for Plant Stress Biology and Center for Excellence in Molecular Plant Sciences, Chinese Academy of Sciences, Shanghai 200032, China.
  • Wang Z; Institute of Advanced Biotechnology and School of Life Sciences, Southern University of Science and Technology, Shenzhen 518055, China.
Hortic Res ; 10(1): uhac244, 2023.
Article in En | MEDLINE | ID: mdl-36643750
ABSTRACT
Increasing soil salinization seriously impairs plant growth and development, resulting in crop loss. The Salt-Overly-Sensitive (SOS) pathway is indispensable to the mitigation of Na + toxicity in plants under high salinity. However, whether natural variations of SOS2 contribute to salt tolerance has not been reported. Here a natural variation in the SlSOS2 promoter region was identified to be associated with root Na+/K+ ratio and the loss of salt resistance during tomato domestication. This natural variation contains an ABI4-binding cis-element and plays an important role in the repression of SlSOS2 expression. Genetic evidence revealed that SlSOS2 mutations increase root Na+/K+ ratio under salt stress conditions and thus attenuate salt resistance in tomato. Together, our findings uncovered a critical but previously unknown natural variation of SOS2 in salt resistance, which provides valuable natural resources for genetic breeding for salt resistance in cultivated tomatoes and other crops.

Full text: 1 Database: MEDLINE Type of study: Prognostic_studies Language: En Year: 2023 Type: Article

Full text: 1 Database: MEDLINE Type of study: Prognostic_studies Language: En Year: 2023 Type: Article