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NH2-MIL-125(Ti)/Reduced Graphene Oxide Enhanced Electrochemical Detection of Fenitrothion in Agricultural Products.
Shu, Zaixi; Zou, Yue; Wu, Xuyue; Zhang, Qi; Shen, Yafang; Xiao, Anhong; Duan, Shuo; Pi, Fuwei; Liu, Xiaodan; Wang, Jiahua; Dai, Huang.
Affiliation
  • Shu Z; College of Food Science and Engineering, Wuhan Polytechnic University, Wuhan 430023, China.
  • Zou Y; College of Food Science and Engineering, Wuhan Polytechnic University, Wuhan 430023, China.
  • Wu X; College of Food Science and Engineering, Wuhan Polytechnic University, Wuhan 430023, China.
  • Zhang Q; School of Grain Science and Technology, Jiangsu University of Science and Technology, Zhenjiang 212004, China.
  • Shen Y; Zhejiang Institute of Freshwater Fisheries, Huzhou 313001, China.
  • Xiao A; College of Food Science and Engineering, Wuhan Polytechnic University, Wuhan 430023, China.
  • Duan S; College of Food Science and Engineering, Wuhan Polytechnic University, Wuhan 430023, China.
  • Pi F; Food Safety Research Center, Key Research Institute of Humanities and Social Sciences of Hubei Province, Wuhan 430023, China.
  • Liu X; College of Food Science and Engineering, Wuhan Polytechnic University, Wuhan 430023, China.
  • Wang J; School of Food Science and Technology, Jiangnan University, Wuxi 214122, China.
  • Dai H; College of Food Science and Engineering, Wuhan Polytechnic University, Wuhan 430023, China.
Foods ; 12(7)2023 Apr 04.
Article in En | MEDLINE | ID: mdl-37048355

Full text: 1 Database: MEDLINE Type of study: Diagnostic_studies Language: En Year: 2023 Type: Article

Full text: 1 Database: MEDLINE Type of study: Diagnostic_studies Language: En Year: 2023 Type: Article