Purified Plant-Derived Phenolic Acids Inhibit <i>Salmonella</i> Typhimurium without Alteration of Microbiota in a Simulated Chicken Cecum Condition.

Purified Plant-Derived Phenolic Acids Inhibit Salmonella Typhimurium without Alteration of Microbiota in a Simulated Chicken Cecum Condition.

Alvarado-Martinez, Zabdiel; Tabashsum, Zajeba; Aditya, Arpita; Suh, Grace; Wall, Matthew; Hshieh, Katherine; Biswas, Debabrata.

Affiliation

Alvarado-Martinez Z; Biological Sciences Program-Molecular and Cellular Biology, University of Maryland-College Park, College Park, MD 20742, USA.
Tabashsum Z; Biological Sciences Program-Molecular and Cellular Biology, University of Maryland-College Park, College Park, MD 20742, USA.
Aditya A; Department of Animal and Avian Sciences, University of Maryland-College Park, College Park, MD 20742, USA.
Suh G; Department of Biology, University of Maryland-College Park, College Park, MD 20742, USA.
Wall M; Department of Biology, University of Maryland-College Park, College Park, MD 20742, USA.
Hshieh K; Department of Biology, University of Maryland-College Park, College Park, MD 20742, USA.
Biswas D; Biological Sciences Program-Molecular and Cellular Biology, University of Maryland-College Park, College Park, MD 20742, USA.

Microorganisms ; 11(4)2023 Apr 06.

Article in En | MEDLINE | ID: mdl-37110380