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Partial Purification and Biochemical Evaluation of Protease Fraction (MA-1) from Mycoleptodonoides aitchisonii and Its Fibrinolytic Effect.
Lee, Sung-Ho; Song, Seung-Yub; Choi, Jun-Hui; Kim, Seung; Lee, Hyo-Jeong; Park, Jin Woo; Park, Dae-Hun; Bae, Chun-Sik; Cho, Seung-Sik.
Affiliation
  • Lee SH; Department of Pharmacy, College of Pharmacy, Mokpo National University, Muan 58554, Republic of Korea.
  • Song SY; Department of Biomedicine, Health & Life Convergence Sciences, BK21 Four, Biomedical and Healthcare Research Institute, Mokpo National University, Mokpo 58554, Republic of Korea.
  • Choi JH; Department of Pharmacy, College of Pharmacy, Mokpo National University, Muan 58554, Republic of Korea.
  • Kim S; Department of Biomedicine, Health & Life Convergence Sciences, BK21 Four, Biomedical and Healthcare Research Institute, Mokpo National University, Mokpo 58554, Republic of Korea.
  • Lee HJ; Department of Food Science and Biotechnology, Gwangju University, Gwangju 61743, Republic of Korea.
  • Park JW; Department of Food Science and Biotechnology, Gwangju University, Gwangju 61743, Republic of Korea.
  • Park DH; Department of Food Science and Biotechnology, Gwangju University, Gwangju 61743, Republic of Korea.
  • Bae CS; Department of Pharmacy, College of Pharmacy, Mokpo National University, Muan 58554, Republic of Korea.
  • Cho SS; Department of Biomedicine, Health & Life Convergence Sciences, BK21 Four, Biomedical and Healthcare Research Institute, Mokpo National University, Mokpo 58554, Republic of Korea.
Antioxidants (Basel) ; 12(8)2023 Aug 04.
Article in En | MEDLINE | ID: mdl-37627553