Nutrition and Epstein-Barr viremia in children underwent liver transplantation: A retrospective, cross-sectional study.
Clin Nutr ESPEN
; 61: 22-27, 2024 Jun.
Article
in En
| MEDLINE
| ID: mdl-38777437
ABSTRACT
BACKGROUND AND AIMS:
We aimed to examine the association between nutritional status, assessed by height/length and body weight for age and sex, and Epstein-Barr virus (EBV) viremia in children underwent liver transplantation.METHODS:
Nutritional status was determined by total score of age- and sex-specific height/length and body weight < (-2 SD) as "2 points", (-2 SD to -1 SD) as "1 point", and ≥ (-1SD) as "0 point". Children were further classified into three groups malnutrition (4 points), risk of malnutrition (1-3 points), and normal (0 point). EBV viremia were confirmed by real time quantitative PCR method if EBV burden was ≥400 copies/ml.RESULTS:
A total number of 896 children (414 boys and 482 girls, medium age 8 months) were included in the study. The medium height was 65.0 cm while medium body weight was 7.0 kg. The prevalence of EBV viremia was 54.6% during follow up. Comparing with children with normal nutritional status, the adjusted odds ratios for the risk of EBV viremia was 2.14 (95% CI 1.44, 3.19) in children with risk of malnutrition, and 2.29 (95% CI 1.54, 3.40) in children with malnutrition. Each point increase of nutritional score was associated with a 21% higher risk of EBV viremia (odd ratios = 1.21; 95% CI 1.10, 1.34) in fully adjusted model.CONCLUSIONS:
Nutritional score was associated with EBV viremia in children underwent liver transplantation.Key words
Full text:
1
Database:
MEDLINE
Main subject:
Viremia
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Nutritional Status
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Liver Transplantation
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Herpesvirus 4, Human
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Epstein-Barr Virus Infections
Limits:
Child
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Child, preschool
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Female
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Humans
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Infant
/
Male
Language:
En
Year:
2024
Type:
Article