Your browser doesn't support javascript.
loading
Urinary Bladder-Relaxant Effect of Kurarinone Depending on Potentiation of Large-Conductance Ca2+-Activated K+ Channels.
Lee, Sojung; Chae, Mee Ree; Lee, Byoung-Cheol; Kim, Yong-Chul; Choi, Jae Sue; Lee, Sung Won; Cheong, Jae Hoon; Park, Chul-Seung.
Afiliación
  • Lee S; School of Life Sciences (S.L., B.-C.L., Y.-C.K., C.-S.P.) and National Leading Research Laboratory (S.L., B.-C.L., C.-S.P.), Gwangju Institute of Science and Technology, Gwangju; Department of Food Science and Nutrition, Pukyong National University, Busan (J.S.C.); Department of Pharmacology, Sahmyo
  • Chae MR; School of Life Sciences (S.L., B.-C.L., Y.-C.K., C.-S.P.) and National Leading Research Laboratory (S.L., B.-C.L., C.-S.P.), Gwangju Institute of Science and Technology, Gwangju; Department of Food Science and Nutrition, Pukyong National University, Busan (J.S.C.); Department of Pharmacology, Sahmyo
  • Lee BC; School of Life Sciences (S.L., B.-C.L., Y.-C.K., C.-S.P.) and National Leading Research Laboratory (S.L., B.-C.L., C.-S.P.), Gwangju Institute of Science and Technology, Gwangju; Department of Food Science and Nutrition, Pukyong National University, Busan (J.S.C.); Department of Pharmacology, Sahmyo
  • Kim YC; School of Life Sciences (S.L., B.-C.L., Y.-C.K., C.-S.P.) and National Leading Research Laboratory (S.L., B.-C.L., C.-S.P.), Gwangju Institute of Science and Technology, Gwangju; Department of Food Science and Nutrition, Pukyong National University, Busan (J.S.C.); Department of Pharmacology, Sahmyo
  • Choi JS; School of Life Sciences (S.L., B.-C.L., Y.-C.K., C.-S.P.) and National Leading Research Laboratory (S.L., B.-C.L., C.-S.P.), Gwangju Institute of Science and Technology, Gwangju; Department of Food Science and Nutrition, Pukyong National University, Busan (J.S.C.); Department of Pharmacology, Sahmyo
  • Lee SW; School of Life Sciences (S.L., B.-C.L., Y.-C.K., C.-S.P.) and National Leading Research Laboratory (S.L., B.-C.L., C.-S.P.), Gwangju Institute of Science and Technology, Gwangju; Department of Food Science and Nutrition, Pukyong National University, Busan (J.S.C.); Department of Pharmacology, Sahmyo
  • Cheong JH; School of Life Sciences (S.L., B.-C.L., Y.-C.K., C.-S.P.) and National Leading Research Laboratory (S.L., B.-C.L., C.-S.P.), Gwangju Institute of Science and Technology, Gwangju; Department of Food Science and Nutrition, Pukyong National University, Busan (J.S.C.); Department of Pharmacology, Sahmyo
  • Park CS; School of Life Sciences (S.L., B.-C.L., Y.-C.K., C.-S.P.) and National Leading Research Laboratory (S.L., B.-C.L., C.-S.P.), Gwangju Institute of Science and Technology, Gwangju; Department of Food Science and Nutrition, Pukyong National University, Busan (J.S.C.); Department of Pharmacology, Sahmyo
Mol Pharmacol ; 90(2): 140-50, 2016 08.
Article en En | MEDLINE | ID: mdl-27251362

Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Flavonoides / Vejiga Urinaria / Canales de Potasio de Gran Conductancia Activados por el Calcio / Relajación Muscular Tipo de estudio: Prognostic_studies Límite: Animals / Humans / Male Idioma: En Año: 2016 Tipo del documento: Article

Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Flavonoides / Vejiga Urinaria / Canales de Potasio de Gran Conductancia Activados por el Calcio / Relajación Muscular Tipo de estudio: Prognostic_studies Límite: Animals / Humans / Male Idioma: En Año: 2016 Tipo del documento: Article