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Simulating real-life exposures to uncover possible risks to human health: A proposed consensus for a novel methodological approach.
Tsatsakis, A M; Kouretas, D; Tzatzarakis, M N; Stivaktakis, P; Tsarouhas, K; Golokhvast, K S; Rakitskii, V N; Tutelyan, V A; Hernandez, A F; Rezaee, R; Chung, G; Fenga, C; Engin, A B; Neagu, M; Arsene, A L; Docea, A O; Gofita, E; Calina, D; Taitzoglou, I; Liesivuori, J; Hayes, A W; Gutnikov, S; Tsitsimpikou, C.
Afiliación
  • Tsatsakis AM; 1 Center of Toxicology Science and Research, Medical School, University of Crete, Heraklion, Crete, Greece.
  • Kouretas D; 2 Scientific Educational Center of Nanotechnology, Far Eastern Federal University, Vladivostok, Russian Federation.
  • Tzatzarakis MN; 3 Federal Scientific Center of Hygiene, F.F. Erisman, Moscow, Russian Federation.
  • Stivaktakis P; 4 Department of Biochemistry and Biotechnology, University of Thessaly, Larissa, Greece.
  • Tsarouhas K; 1 Center of Toxicology Science and Research, Medical School, University of Crete, Heraklion, Crete, Greece.
  • Golokhvast KS; 1 Center of Toxicology Science and Research, Medical School, University of Crete, Heraklion, Crete, Greece.
  • Rakitskii VN; 5 Department of Cardiology, University Hospital of Larissa, Thessaly Prefecture, Larissa, Greece.
  • Tutelyan VA; 2 Scientific Educational Center of Nanotechnology, Far Eastern Federal University, Vladivostok, Russian Federation.
  • Hernandez AF; 3 Federal Scientific Center of Hygiene, F.F. Erisman, Moscow, Russian Federation.
  • Rezaee R; 6 Federal Research Center of Nutrition, Biotechnology and Food Safety, Moscow, Russian Federation.
  • Chung G; 7 Department of Legal Medicine and Toxicology, University of Granada School of Medicine, Granada, Spain.
  • Fenga C; 8 Department of Physiology and Pharmacology, School of Medicine, North Khorasan University of Medical Sciences, Bojnurd, Iran.
  • Engin AB; 9 Department of Biotechnology, Chonnam National University, Yeosu, Chonnam, Korea.
  • Neagu M; 10 Department of Occupational Medicine, University of Messina, Messina, Italy.
  • Arsene AL; 11 Department of Toxicology, Faculty of Pharmacy, Gazi University, Ankara, Turkey.
  • Docea AO; 12 Department of Immunology , Victor Babes National Institute of Pathology, Bucharest, Romania.
  • Gofita E; 13 Department of Pharmaceutical Microbiology, Faculty of Pharmacy, Carol Davila University of Medicine and Pharmacy, Bucharest, Romania.
  • Calina D; 14 Department of Toxicology, Faculty of Pharmacy, University of Medicine and Pharmacy, Craiova, Romania.
  • Taitzoglou I; 14 Department of Toxicology, Faculty of Pharmacy, University of Medicine and Pharmacy, Craiova, Romania.
  • Liesivuori J; 15 Department of Clinical Pharmacology, Faculty of Pharmacy, University of Medicine and Pharmacy, Craiova, Romania.
  • Hayes AW; 16 Department of Physiology, Faculty of Veterinary Medicine, School of Health Sciences, Aristotle University, Thessaloniki, Greece.
  • Gutnikov S; 17 Department of Pharmacology, Drug Development and Therapeutics, University of Turku, Turku, Finland.
  • Tsitsimpikou C; 18 Institute for Integrative Toxicology, Michigan State University, East Lansing, MI, USA.
Hum Exp Toxicol ; 36(6): 554-564, 2017 Jun.
Article en En | MEDLINE | ID: mdl-28539089
ABSTRACT
In real life, consumers are exposed to complex mixtures of chemicals via food, water and commercial products consumption. Since risk assessment usually focuses on individual compounds, the current regulatory approach doesn't assess the overall risk of chemicals present in a mixture. This study will evaluate the cumulative toxicity of mixtures of different classes of pesticides and mixtures of different classes of pesticides together with food additives (FAs) and common consumer product chemicals using realistic doses after long-term exposure. Groups of Sprague Dawley (CD-SD) rats (20 males and 20 females) will be treated with mixtures of pesticides or mixtures of pesticides together with FAs and common consumer product chemicals in 0.0, 0.25 × acceptable daily intake (ADI)/tolerable daily intake (TDI), ADI/TDI and 5 × ADI/TDI doses for 104 weeks. All animals will be examined every day for signs of morbidity and mortality. Clinical chemistry hematological parameters, serum hormone levels, biomarkers of oxidative stress, cardiotoxicity, genotoxicity, urinalysis and echocardiographic tests will be assessed periodically at 6 month intervals. At 3-month intervals, ophthalmological examination, test for sensory reactivity to different types of stimuli, together with assessment of learning abilities and memory performance of the adult and ageing animals will be conducted. After 24 months, animals will be necropsied, and internal organs will be histopathologically examined. If the hypothesis of an increased risk or a new hazard not currently identified from cumulative exposure to multiple chemicals was observed, this will provide further information to public authorities and research communities supporting the need of replacing current single-compound risk assessment by a more robust cumulative risk assessment paradigm.
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Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Plaguicidas / Medición de Riesgo / Aditivos Alimentarios Tipo de estudio: Etiology_studies / Guideline / Risk_factors_studies Límite: Animals / Female / Humans / Male Idioma: En Año: 2017 Tipo del documento: Article

Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Plaguicidas / Medición de Riesgo / Aditivos Alimentarios Tipo de estudio: Etiology_studies / Guideline / Risk_factors_studies Límite: Animals / Female / Humans / Male Idioma: En Año: 2017 Tipo del documento: Article