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Obtaining bixin from semi-defatted annatto seeds by a mechanical method and solvent extraction: Process integration and economic evaluation.
Alcázar-Alay, Sylvia C; Osorio-Tobón, J Felipe; Forster-Carneiro, Tânia; Meireles, M Angela A.
Afiliación
  • Alcázar-Alay SC; LASEFI/DEA/FEA (School of Food Engineering), UNICAMP (University of Campinas), Rua Monteiro Lobato, 80, Campinas, SP CEP: 13083-862, Brazil.
  • Osorio-Tobón JF; LASEFI/DEA/FEA (School of Food Engineering), UNICAMP (University of Campinas), Rua Monteiro Lobato, 80, Campinas, SP CEP: 13083-862, Brazil.
  • Forster-Carneiro T; LASEFI/DEA/FEA (School of Food Engineering), UNICAMP (University of Campinas), Rua Monteiro Lobato, 80, Campinas, SP CEP: 13083-862, Brazil.
  • Meireles MAA; LASEFI/DEA/FEA (School of Food Engineering), UNICAMP (University of Campinas), Rua Monteiro Lobato, 80, Campinas, SP CEP: 13083-862, Brazil. Electronic address: maam1953@unicamp.br.
Food Res Int ; 99(Pt 1): 393-402, 2017 09.
Article en En | MEDLINE | ID: mdl-28784497
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Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Semillas / Carotenoides / Cromatografía con Fluido Supercrítico / Bixaceae / Fraccionamiento Químico / Lípidos Tipo de estudio: Health_economic_evaluation Idioma: En Año: 2017 Tipo del documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar en Google

Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Semillas / Carotenoides / Cromatografía con Fluido Supercrítico / Bixaceae / Fraccionamiento Químico / Lípidos Tipo de estudio: Health_economic_evaluation Idioma: En Año: 2017 Tipo del documento: Article