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Prevalence of Self-Reported Food Allergy in Six Regions of Inner Mongolia, Northern China: A Population-Based Survey.
Wang, Xiao-Yan; Zhuang, Yan; Ma, Ting-Ting; Zhang, Biao; Wang, Xue-Yan.
Afiliación
  • Wang XY; Department of Allergy, Beijing Shijitan Hospital, Capital Medical University, Beijing, China (mainland).
  • Zhuang Y; Department of Allergy, Beijing Shijitan Hospital, Capital Medical University, Beijing, China (mainland).
  • Ma TT; Department of Allergy, Beijing Shijitan Hospital, Capital Medical University, Beijing, China (mainland).
  • Zhang B; Department of Epidemiology and Statistics, Institute of Basic Medical Sciences Chinese Academy of Medical Sciences, School of Basic Medicine Peking Union Medical College, Beijing, China (mainland).
  • Wang XY; Department of Allergy, Beijing Shijitan Hospital, Capital Medical University, Beijing, China (mainland).
Med Sci Monit ; 24: 1902-1911, 2018 Apr 01.
Article en En | MEDLINE | ID: mdl-29605827
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Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Hipersensibilidad a los Alimentos Tipo de estudio: Etiology_studies / Observational_studies / Prevalence_studies / Risk_factors_studies Límite: Adolescent / Adult / Child / Female / Humans / Male / Middle aged País/Región como asunto: Asia Idioma: En Año: 2018 Tipo del documento: Article
Texto completo
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Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Hipersensibilidad a los Alimentos Tipo de estudio: Etiology_studies / Observational_studies / Prevalence_studies / Risk_factors_studies Límite: Adolescent / Adult / Child / Female / Humans / Male / Middle aged País/Región como asunto: Asia Idioma: En Año: 2018 Tipo del documento: Article