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[A cohort study on the association between dietary patterns which benefit for normal kidney function and the cognitive performance in the Chinese elderly].
Yin, Z X; Ren, Z P; Jing, G; Liu, D; Zhang, J; Wang, Z Q; Zhang, M; Zhai, Y; Song, P K; Zhao, Y F; Pang, S J; Mi, S Q; Zhao, W H.
Afiliación
  • Yin ZX; Division of Non-communicable Disease Control and Community Health, Chinese Center for Disease Control and Prevention, Beijing 102206, China.
  • Ren ZP; Division for Non-communicable Disease Control, Shanxi Provincial Center for Disease Control and Prevention, Taiyuan 030012, China.
  • Jing G; Linyi County Center for Disease Control and Prevention of Shanxi Province, Linyi 044100, China.
  • Liu D; Institute for Nutrition and Health, Chinese Center for Disease Control and Prevention, Beijing 100050, China.
  • Zhang J; Institute for Nutrition and Health, Chinese Center for Disease Control and Prevention, Beijing 100050, China.
  • Wang ZQ; Center for Chronic and Non-communicable Disease Control and Prevention, Chinese Center for Disease Control and Prevention, Beijing 100050, China.
  • Zhang M; Center for Chronic and Non-communicable Disease Control and Prevention, Chinese Center for Disease Control and Prevention, Beijing 100050, China.
  • Zhai Y; Beijing Tiantan Hospital, Capital Medical University, China National Clinical Research Center for Neurological Diseases, Beijing 100070, China.
  • Song PK; Institute for Nutrition and Health, Chinese Center for Disease Control and Prevention, Beijing 100050, China.
  • Zhao YF; Center for Chronic and Non-communicable Disease Control and Prevention, Chinese Center for Disease Control and Prevention, Beijing 100050, China.
  • Pang SJ; Institute of Grain Quality and Nutrition, Academy of State Administration of Grain, Beijing 100037, China.
  • Mi SQ; College of Health and Environment, Beijing Union University, Beijing 100101, China.
  • Zhao WH; Institute for Nutrition and Health, Chinese Center for Disease Control and Prevention, Beijing 100050, China.
Zhonghua Liu Xing Bing Xue Za Zhi ; 40(4): 427-432, 2019 Apr 10.
Article en Zh | MEDLINE | ID: mdl-31006203
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Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Cognición / Conducta Alimentaria / Riñón Tipo de estudio: Etiology_studies / Incidence_studies / Observational_studies / Prognostic_studies / Risk_factors_studies Límite: Aged / Humans / Middle aged Idioma: Zh Año: 2019 Tipo del documento: Article
Texto completo
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Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Cognición / Conducta Alimentaria / Riñón Tipo de estudio: Etiology_studies / Incidence_studies / Observational_studies / Prognostic_studies / Risk_factors_studies Límite: Aged / Humans / Middle aged Idioma: Zh Año: 2019 Tipo del documento: Article