Your browser doesn't support javascript.
loading
Effects of consumption of contaminated feed with 2,4-dichlorophenoxyacetic acid (2,4-D) on the rat tibia: analysis by Raman spectroscopy and mechanical properties.
Rocha, Déborah Ribeiro; Nery, Jaqueline Freire; Furini, Leonardo Negri; Constantino, Carlos José Leopoldo; Eller, Lizziane Kretli Winkelströter; Nai, Gisele Alborghetti; Nakagaki, Wilson Romero.
Afiliación
  • Rocha DR; Faculty of Nutrition, University of Western São Paulo (UNOESTE), São Paulo, Brazil.
  • Nery JF; Faculty of Nutrition, University of Western São Paulo (UNOESTE), São Paulo, Brazil.
  • Furini LN; Department of Physics, Chemistry, and Biology, Universidade Estadual Paulista (UNESP), São Paulo, Brazil.
  • Constantino CJL; Department of Physics, Chemistry, and Biology, Universidade Estadual Paulista (UNESP), São Paulo, Brazil.
  • Eller LKW; Faculty of Nutrition, University of Western São Paulo (UNOESTE), São Paulo, Brazil.
  • Nai GA; Post graduate Program in Health Sciences, University of Western São Paulo (UNOESTE), São Paulo, Brazil.
  • Nakagaki WR; Faculty de Medicine, University of Western São Paulo (UNOESTE), São Paulo, Brazil.
Lasers Med Sci ; 35(8): 1703-1709, 2020 Oct.
Article en En | MEDLINE | ID: mdl-31953737
Asunto(s)
Palabras clave
Texto completo
Imprimir
XML
PubMed Links
Buscar en Google

Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Espectrometría Raman / Tibia / Ácido 2,4-Diclorofenoxiacético / Conducta Alimentaria / Alimentación Animal Límite: Animals Idioma: En Año: 2020 Tipo del documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar en Google

Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Espectrometría Raman / Tibia / Ácido 2,4-Diclorofenoxiacético / Conducta Alimentaria / Alimentación Animal Límite: Animals Idioma: En Año: 2020 Tipo del documento: Article