Furan fatty acids in enriched &#969;-3 fish oil: Oxidation kinetics with and without added monomethyl furan fatty acid as potential natural antioxidant.

Masuchi Buscato, Monise Helen; Müller, Franziska; Vetter, Walter; Weiss, Jochen; Salminen, Hanna

Furan fatty acids in enriched ω-3 fish oil: Oxidation kinetics with and without added monomethyl furan fatty acid as potential natural antioxidant.

Masuchi Buscato, Monise Helen; Müller, Franziska; Vetter, Walter; Weiss, Jochen; Salminen, Hanna.

Afiliación

Masuchi Buscato MH; Department of Food Material Science (150g), Institute of Food Science and Biotechnology, University of Hohenheim, Garbenstrasse 25, 70599 Stuttgart, Germany. Electronic address: monise.masuchi@gmail.com.
Müller F; Institute of Food Chemistry (170b), University of Hohenheim, Garbenstrasse 28, 70599 Stuttgart, Germany. Electronic address: f_mueller@uni-hohenheim.de.
Vetter W; Institute of Food Chemistry (170b), University of Hohenheim, Garbenstrasse 28, 70599 Stuttgart, Germany. Electronic address: walter.vetter@uni-hohenheim.de.
Weiss J; Department of Food Material Science (150g), Institute of Food Science and Biotechnology, University of Hohenheim, Garbenstrasse 25, 70599 Stuttgart, Germany. Electronic address: j.weiss@uni-hohenheim.de.
Salminen H; Department of Food Material Science (150g), Institute of Food Science and Biotechnology, University of Hohenheim, Garbenstrasse 25, 70599 Stuttgart, Germany. Electronic address: hanna.salminen@uni-hohenheim.de.

Food Chem ; 327: 127087, 2020 Oct 15.

Article en En | MEDLINE | ID: mdl-32454277

Asunto(s)

Antioxidantes/química; Ácidos Grasos Omega-3/química; Aceites de Pescado/química; Furanos/química; Ácidos Grasos/química; Cinética; Oxidación-Reducción; Tocoferoles/química

Palabras clave

11-(3,4-dimethyl-5-pentylfuran-2-yl) undecanoic acid (PubChem CID: 13963867); 11-(3,4-dimethyl-5-propylfuran-2-yl) undecanoic acid (PubChem CID: 13963866); 11-(3-methyl-5-pentylfuran-2-yl) undecanoic acid (PubChem CID: 11056824); 13-(3,4-dimethyl-5-propylfuran-2-yl) tridecanoic acid (PubChem CID: 71374382); 4,7,10,13,16,19-docosahexaenoic acid (PubChem CID: 445580); 5,8,11,14,17-eicosapentaenoic acid (PubChem CID: 446284); 9-(3,4-dimethyl-5-pentylfuran-2-yl) nonanoic acid (PubChem CID: 13963865); 9-(3,4-dimethyl-5-propylfuran-2-yl) nonanoic acid (PubChem CID: 13963864); 9-(3-methyl-5-pentylfuran-2-yl) nonanoic acid (PubChem CID: 3085134); Fish oil; Furan fatty acids; Lipid oxidation; Natural antioxidants; Oxidation products; Propanal (PubChem CID: 527); Tocopherol

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Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Aceites de Pescado / Ácidos Grasos Omega-3 / Furanos / Antioxidantes Idioma: En Año: 2020 Tipo del documento: Article

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