Small food store retailers' views on healthy food retail policy in response to a local staple foods ordinance.

McGuire, Cydney M; Winkler, Megan R; Lenk, Kathleen M; Harnack, Lisa; Erickson, Darin J; Laska, Melissa N

McGuire, Cydney M; Winkler, Megan R; Lenk, Kathleen M; Harnack, Lisa; Erickson, Darin J; Laska, Melissa N.

Afiliación

McGuire CM; Division of Health Policy and Management, University of Minnesota School of Public Health, Minneapolis, MN55455, USA.
Winkler MR; Division of Epidemiology and Community Health, University of Minnesota School of Public Health, Minneapolis, MN, USA.
Lenk KM; Division of Epidemiology and Community Health, University of Minnesota School of Public Health, Minneapolis, MN, USA.
Harnack L; Division of Epidemiology and Community Health, University of Minnesota School of Public Health, Minneapolis, MN, USA.
Erickson DJ; Division of Epidemiology and Community Health, University of Minnesota School of Public Health, Minneapolis, MN, USA.
Laska MN; Division of Epidemiology and Community Health, University of Minnesota School of Public Health, Minneapolis, MN, USA.

Public Health Nutr ; 24(7): 1934-1940, 2021 05.

Article en En | MEDLINE | ID: mdl-32517846

Asunto(s)

Abastecimiento de Alimentos; Política Nutricional; Comercio; Estudios Transversales; Alimentos; Humanos; Mercadotecnía

Palabras clave

Corner stores; Food retail; Policy views; Store managers

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Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Política Nutricional / Abastecimiento de Alimentos Tipo de estudio: Observational_studies / Prevalence_studies / Prognostic_studies / Risk_factors_studies Límite: Humans Idioma: En Año: 2021 Tipo del documento: Article

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