Nutrient Composition of Different Hazelnut Cultivars Grown in Germany.

Müller, Anke Katharina; Helms, Ute; Rohrer, Carsten; Möhler, Monika; Hellwig, Frank; Glei, Michael; Schwerdtle, Tanja; Lorkowski, Stefan; Dawczynski, Christine

Müller, Anke Katharina; Helms, Ute; Rohrer, Carsten; Möhler, Monika; Hellwig, Frank; Glei, Michael; Schwerdtle, Tanja; Lorkowski, Stefan; Dawczynski, Christine.

Afiliación

Müller AK; Department of Nutritional Biochemistry and Physiology, Institute of Nutritional Sciences, Friedrich Schiller University Jena, Dornburger Str. 25, 07743 Jena, Germany.
Helms U; Competence Cluster for Nutrition and Cardiovascular Health (nutriCARD) Halle-Jena-Leipzig, Dornburger Str. 25, 07743 Jena, Germany.
Rohrer C; Competence Cluster for Nutrition and Cardiovascular Health (nutriCARD) Halle-Jena-Leipzig, Dornburger Str. 25, 07743 Jena, Germany.
Möhler M; Junior Research Group Nutritional Concepts, Institute of Nutritional Sciences, Friedrich Schiller University Jena, Dornburger Str. 29, 07743 Jena, Germany.
Hellwig F; Department of Nutritional Biochemistry and Physiology, Institute of Nutritional Sciences, Friedrich Schiller University Jena, Dornburger Str. 25, 07743 Jena, Germany.
Glei M; Competence Cluster for Nutrition and Cardiovascular Health (nutriCARD) Halle-Jena-Leipzig, Dornburger Str. 25, 07743 Jena, Germany.
Schwerdtle T; Department of Fruit Growing, Education & Research Institute of Horticulture, Leipziger Straße 75a, 99085 Erfurt, Germay.
Lorkowski S; Institute for Systematic Botany, Friedrich Schiller University Jena, Philosophenweg 16, 07743 Jena, Germany.
Dawczynski C; Competence Cluster for Nutrition and Cardiovascular Health (nutriCARD) Halle-Jena-Leipzig, Dornburger Str. 25, 07743 Jena, Germany.